Penne with Zucchini
Ingredients • 2 C pasta (penne rigate) • 1 Tbsp olive oil • ¼ Tsp yellow asafetida powder • 3 zucchinis, cut in 2-inch lengths • ¼ Tsp ground black pepper • 1Tsp salt • 1 Tsp dried basil • ½ C chopped fresh mint leaves • 1 Tbsp fresh lemon juice • ½ C grated mozzarella cheese Preparation 1. Cook the pasta in water according to the directions given in...
Sattvic Vegetable Lasagna
Description This recipe is very mode of goodness using fresh vegetables, garden herbs and pure homemade paneer and yogurt cheese. Exquisite flavor! Ingredients • 1 box dried lasagna pasta • 1 1/2 cup crumbled paneer • 1 1/2 cup firm yogurt cheese • 8 small tomatoes • 1 large carrot or 3 small • 1 bell pepper • 2 green chile • 2 small zucchini • 1 sprig of fresh rosemary...
Spinach cheese pasta
Ingredients •Uncooked conch shaped pasta………2 C •Salt…………………………………………….¾ Tsp •Ground black pepper…………………..1 Tsp •Nutmeg powder ………………………….¼ Tsp •Spinach leaves,...
Penne with Herbs & Tomato Sauce
Ingredients •Penne pasta………………200gms •Tomatoes………………… 8 medium sized •Celery……………………. ½ stalk •Capsicum…………………1 medium sized •Fresh basil………………… a few...
Palak Bahar
Ingredients •Uncooked pasta – 1 cup •Milk – 1 Cup •Butter – 1 Tbsp •Refined flour (Maida) – 1 Tbsp •Grated cheese – 2 Tbsp •Chopped red capsicum – 50 gm •Chopped yellow capsicum – 50 gm 1 •Pepper powder – To Taste •Spinach leaves – 200 gm •Salt – To Taste •Cinnamon powder – ½ Tsp •Ginger paste – ½ Tsp •Asafetida – a Pinch •Boiled spaghetti – 2 Cups Preparation For Pasta – Boil 1 lire water, add salt and pasta and keep stirring....