Welcome

Veg Food - No Onion No Garlic


Experience the HIGHER TASTE! Welcome to single point destination for the most delicious, best quality total vegetarian cuisine for you and your family.

Whether you’re a veteran vegetarian cook or a hopeful greenhorn when it comes to vegetarian food, the recipes and resources offered here will be of amazing benefit to you.

Our mission is to make you aware of the incredible health benefits of the total vegetarian karma free lifestyle, and provide fabulous recipes to help you make it a reality.

Years of unbiased medical studies has given us scientific proof that a vegetarian diet can help prevent and even treat important chronic ailments like cancer, diabetes, heart disease, obesity, mental diseases as well as ageing. This website is committed to keeping you informed and equipped so that you can provide the healthiest foods for yourself and your family. We strives to create awareness amongst the people about our environment and good healthy living.

Our recipes are contributed by experienced chefs from worldwide ISKCON centres. Browse thousands of fabulous food ideas & divine drink recipes.

Discover the fun of vegetarian cooking. It really is possible to dine your way to better wholistic health! Wish you blissful eating!!

 

Recent Recipes

Simple Mixed Vegetables

Simple Mixed Vegetables

  Ingredients •2 Tsp oil •¼ Tsp yellow asafetida powder •½ Cabbage, thinly sliced •1 Tsp black mustard seeds •1 Tsp cumin seeds •1 Tbsp ginger, finely grated •1 green chili, chopped •1[Read more..]
Muffins

Muffins

Ingredients: • Whole wheat flour - 3 cup • Organic sugar - 1 1/2 cup • Ghee or melted butter - 6-8 tbsp • Salt - 1/4 tsp [Read more..]
Cinnamon Logs

Cinnamon Logs

  Ingredients • ¾ C butter, softened • ¾ C ricotta cheese (homemade paneer) • 3 Tbsp thick yogurt • ¾ C packed sugar • 1 Tsp vanilla extr[Read more..]
Bread Masala Fried

Bread Masala Fried

  Ingredients • Bread slices - 6 • Butter - As required • Mustard & urad dal - ½ tsp • Tomato - 1 medium size (chopped) • Curry leaves -[Read more..]
Fennel and Potato Soup

Fennel and Potato Soup

  Ingredients 1 fennel bulb 1 ½ cup chopped potato ½ cup chopped tomato 1 ½ - 1 ¾ tsp salt 1 ½ tbsp olive oil ½ tsp pepper 1 tsp parsley 6-8 cups water 2 tbsp fennel leaves Preparati[Read more..]
Cheese Salad

Cheese Salad

  Ingredients •Lettuce leaves: 10 •Tomato wedges: 3 cups •Pineapple cubes: 1 cup •Powdered pepper: ½ tsp •Sliced cucumber: 3 cups •Seedless black grapes: 15 •Cheese cubes:1 cup •Lemon [Read more..]
Ghee Rice

Ghee Rice

  Ingredients• Basmati Rice - 1 cup (heaped)• Cashew nuts - 1 tbsp• Green Chilies - 3-4• Potato - 1 or 2• Capsicum - 1• French beans - 8• Cauliflower - &frac[Read more..]
Halava

Halava

  Ingredients • Water - 2½ cups   • Raw sugar - 1¼ cups  • Unsalted butter, or ghee (1 ounce = 28.35 grams) - 140 [Read more..]
Dumplings

Dumplings

  Ingredients Filling •4 cups chopped cabbage(Chinese or regular, or mixed) •1 cup chopped celery •1 cup diced carrot •1 cup diced seasoned tofu (brownish and hard[Read more..]
Pea and Broccoli Soup

Pea and Broccoli Soup

  Ingredients •1 stalk of celery, diced •2 C potatoes, peeled and diced •300g broccoli florets •2 C peas •1 bay leaf •5 C vegetable stock/water •2 Tbsp chopped fresh parsley •1¼ Tsp [Read more..]