Apple Halava
Nov16

Apple Halava

  Ingredients • 3 large apples, peeled • ½ – ¾ cup sugar • 2 tbsp butter • ½ tsp cardamom powder • 2 tbsp chopped cashew nuts • 2 tbsp sliced almond • 2 tbsp raisins • ¼ cup ricotta cheese • ½ cup milk powder Preparation Peel the apple, then shred them. Cook shredded apples in a pan with butter over medium heat for 10 minutes, or until water...

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Besan ladoo
Oct04
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Mysore Pak
Oct04
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Khajur Roll
Sep28
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Sweet Pongal
Sep20

Sweet Pongal

Ingredients • 1½ C rice • ½ C moong dal • 8 C milk • 2¼ C powdered jaggery (use 3 C if you desire a more sweeter taste) • ½ Tsp cardamom powder • ¾ C ghee (you can use lesser amount if desired) • 3 Tbsp cashews, chopped • 2 Tbsp raisins Preparation 1. Heat a pan over moderate heat. Dry roast the rice and dal until lightly golden. Remove from pan and cool on a plate. 2. Wash the rice and dal and drain. 3. In a heavy saucepan, boil milk...

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Basoondi
Sep19

Basoondi

Ingredients •Milk………………………………7 ½ cups •Almonds…………………………. ½ cup •Sunflower seeds (chironji)………2 tbsp •Pistachios………………………… 8-10 •Sugar…………………………….. ¾ cup •Saffron……………………………. a few strands Preparation 1.Soak almonds in one cup of warm water to blanch. Remove skin. Reserve a few for garnishing and make a paste of the rest.Soak almonds in one cup of warm water to blanch. Remove skin. Reserve a few for garnishing and make a...

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