Mix Veg Chow
Ingredients Grated paneer Roasted cashew Raisins Lightly fried coconut Potatos Beens Salt Black pepper Refined oil Soya champs Chow Preparation: 1. Boil the chow. 2. Fry the potatos,coconut,soya champs,beens,paneer in refined oil. 3. After that in the frying pan heat a little amount of oil,make a lair of boiled chow,then a lair of fries,than one more lair of chow and another lair of fries,salt,black pepper,and the last another lair...
Banana Puri
Ingredients: • Ripe bananas, pureed – 2 • Atta – 1 cup • Whole wheat – 1 cup • Cumin seeds – 1 1/2 tsp • Salt – 1 1/2tsp • Sugar – 1 tbsp • Cayenne – 3 pinches (or as desired) • Ghee for deep frying. Preparation 1. The trickiest part of this preparation is to make a stiff...
Perfect Chapati Pizza Crust
Description Yes, really! By precooking a thick chapati and then baking it at a high temperature, with toppings, the chapati turns into a nice crispy pizza crust. Perfect for any quick pizza! Perfect Chapati Pizza Crust Ingredients Ingredients 1. 2 cups whole wheat flour 2. 1/4 tsp salt 3. 2. tbsp oil 4. warm water Method 1) First you will need to make chapati dough as you normally do. This recipe is for 2 small pizzas. Add the...
Ribbon Pakoda
Ingredients • Rice flour – 1 cup • Besan (chickpea flour) – ¼ cup • Butter (unsalted) – ¼ tsp • Asafetida – ½ tsp • Chili powder – 1-2 tsp • Salt – as required • Oil for deep frying Preparation 1. Heat the oil for deep frying in a wide saucepan. 2. Mix rice flour, besan, chili powder, asafetida. 3. Cut the butter into small pieces,...
Healthy Baked Chapati Chips
Description Here is an easy to make and healthy chip recipe that goes great with any favorite dip! Ingredients . 2 cups whole wheat flour . 1/4 tsp sea salt . warm water You can also add any of your favorite spices for a variety of different flavored chips. Method 1. Add the flour and salt into a mixing bowl. Then add warm water a little at a time until you have a nice dough that is not too...
Masala French Fries
Ingredients • 3 large potatoes • 1¼ Tsp salt • 3 Tbsp cornstarch/cornflour • 2 Tsp curry powder • ½ Tsp yellow asafetida powder • 1 Tsp paprika • ½ Tsp black pepper powder • Oil for deep frying Preparation 1. Peel the potatoes and cut them into 4-inch long and 1 or 1.25cm thick strips. In a mixing bowl, combine the cut potatoes and salt. Allow to sit for 15 minutes....
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