Pizza
Oct04

Pizza

  Ingredients Dough: •Dried Yeast……………….1 ½ Tsp •Sugar………………………1 Tsp •warm Water……………..¼ C •All purpose flour……….1 ½ C •Salt …………………………1/2 Tsp...

Read More
Pav Bhaji-2
Oct03

Pav Bhaji-2

  Ingredients Pav: • 1¼ C warm water • 1½ Tsp active dry yeast • 1 Tsp sugar • 3 C all purpose flour • ½ Tsp salt • 2 Tbsp melted butter • 1 Tbsp milk Bhaji: • 3 medium potatoes, peeled and diced • ¼ C chopped bell pepper • ½ head cauliflower, break them into florets • 3 carrots, peeled and diced • 1 C green beans • ¾ C...

Read More
Appam
Sep05

Appam

Ingredients  Serveing Р4 People 1 cup Raw Rice 3/4 cup Jaggery 1 big or 2 Banana small 1/2 tsp Baking Soda 1 tablespoon Coconut Grated Рoptional 1/2 tsp Cardamom powder Butter Ghee Clarified / Рfor frying optional Rice Flour Рfor adjusting the batter Method 1. Soak rice in water for at least 3 hours. 2. Mix jaggery with water and heat it up for a few minutes till the jaggery melts. Strain the syrup to...

Read More
Punugulu
Jul21

Punugulu

  Ingredients •Urad dal-1 cup •Rice-2 cups •Salt-1 tsp •Cumin seeds-1 tsp •Green chili- 2 chopped •Curry leaves- 9-10 •Cilantro- ½ cup •Oil for deep frying Preparation Soak urad dal and rice separately in water for 6-7 hrs. Grind urad dal and rice separately in a blender and make a thick batter and mix it well along with salt and cumin seeds and ferment it overnight. Add green chili,...

Read More
Potato pizza-1
Jul20

Potato pizza-1

  Ingredients •Big Potatoes…………………2 •Ginger minced……………..1 Tbsp •Green Chilies……………….2 •Black Pepper………………..1 Tsp •Salt……………………………..1 Tsp •Italian seasoning…………..1 1/2...

Read More
Sabudana
Jul19

Sabudana

  Ingredients •Sago (Sabudana/Saggubiyyam) – 1/2 cup •Curd – 1 1/2 cup approximately •Salt – acc to taste •Baking soda – a pinch •All purpose flour (Maida) – 2 cups •Cumin seeds – 1/2 tsp •Curry leaves – few •Green chilies – 4, 5 chopped •Oil – for deep frying Preparation Soak sago in water and drain the water and keep aside. In a...

Read More