Halava
Jun30

Halava

  Ingredients • Water – 2½ cups   • Raw sugar – 1¼ cups  • Unsalted butter, or ghee (1 ounce = 28.35 grams) – 140 g  • Coarse-grained semolina (farina) – the more coarse the better – 1¼ cups  • Walnut pieces, or any nuts, or none at all – 1/3 cup  • A splash of pure rosewater • Firm...

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Orange Pudding
Jun29

Orange Pudding

  Ingredients • Milk- 1 cup • Egg replacer – 1 tbsp • Butter- 2 tsp • Sugar- ½ cup • Orange Juice- ½ cup • Orange zest- 3 tsp • All purpose flour- 3 tsp Preparation 1. In a large mixing bowl blend sugar and butter till it becomes a smooth and fluffy. 2. Add egg replacer into the sugar mixture and blend well. 3. Add orange zest and all purpose flour and blend well without...

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Almond Jelly
Jun28

Almond Jelly

  Ingredients • Agar agar powder – 1 packet • Sugar – 1 cup • Water – 4 cups • Evaporated milk – 4 tbsp • Almond essence – 1 tsp • Fruit cocktail or longans – ½ cup Preparation 1. Boil 4 cups of water and add 1 cup of sugar into a saucepan on high flame. 2. Sprinkle the agar agar powder on top of the water and stir well. 3. Bring to the boil, stirring...

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Malai Sandwich
Jun27

Malai Sandwich

Ingredients FOR PANEER  •Cow’s milk –  2 litres (Use milk with atleast 2 % or above fat content) •White vinegar  – 7-8 teaspoons FOR SYRUP •Sugar –   1.2 kilograms (about 2 ¼ cups) •Few Cardamoms- crushed.Rose essence – optional •Milk – 2 tablespoons.Water – 5 cups FOR MAKING PANEER SANDWICH •Paneer – as made above •Refined flour (Maida) – ½ teaspoon •Corn flour/ corn starch – 1/2...

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Malai Kulfi
Jun26

Malai Kulfi

  Ingredients . Full Cream Milk – 1 ltr . Powdered Sugar – 1/2 Cup (80-90gms) . Cashew Nuts – 8-10 nos . Green Cardamom – 4 nos . Pistachios – 10-12 nos   Preparation 1. First, we have to heat the milk. 2. When the milk is boiling, till the time chop cashew nuts and pistachios into small pieces and peel of the cardamom and grind it to make powder. 3. Boil the milk till it...

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Creamy, Saffron-infused Condensed Yogurt Dessert
Jun25

Creamy, Saffron-infused Condensed Yogurt Dessert

  Ingredients • Whole-milk yogurt – 1 kg • Ground saffron threads – ¼ tsp • Ground cardamom – ¼ tsp • Rosewater – 1 tbsp • Blanched raw slivered pistachio nuts – 2 tbsp • Powdered sugar – ½ cup    Preparation 1. Drape a triple thickness of cheesecloth in a colander. 2. Spoon in the yogurt, gather up the...

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