Pear
Mar15

Pear

  Pears are like bell in shape. The skin of the fruit ranges in color from green, yellow, red, brown, pink, or a combination of these colors.  Pear pulp is white and juicy and grainy in texture. Pears are eaten raw and taste great in desserts.   Recipes made using Pears    ...

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Pea
Feb23

Pea

  Pea belongs to legumes family. It is small spherical seed or the seed-pod of the pod fruit. The pea is a green, pod-shaped vegetable. It taste like sweet and starchy. Unwashed, unshelled peas stored in the refrigerator in a bag or unsealed container will keep for several days.   Recipes made using Pea    ...

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Corn
Feb10

Corn

  The kernels are commonly call "corn". Corn is widely classified as a grain and is typically included in research studies of whole grain foods like wheat, oats, and barley. Throughout the world corn is referred to as "maize". Corn are of different colors, including red, pink, black, purple, and blue. Corns are also benificial for Blood Sugar, Digestion. Frozen corn will remain for up to one year, while the...

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All Spice Powder
Feb08

All Spice Powder

  All Spice Powder is nothing but freshly ground dried fruit of the Pimenta dioica plant. It is also known as Jamaica pepper, New spice, Pimento. It is Brown is color and has aromatic flavour. All spice powder an be store in a air-tight container in a cool dry place. It is good source for indigestion and gas.   Recipe made using All Spice...

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Custard powder
Feb08

Custard powder

  Custard powder  is made from Cornflour. It is used as thickening liquids. Custard powder is Yellow in color and taste like Vallina. It is used over puddings, cakes and other desserts. Custard powder can be store an air tight container in a cool and dry place away from direct sunlight and humidity. It is a Good Replacer of Egg.   Recipe made using Custard Powder...

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Pav
Feb08

Pav

  Pav is small loaf of bread, made from wheet flour, butter and milk.It is all time Food     Recipe made using...

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