Lemon Vermicelli
Apr25

Lemon Vermicelli

  Ingredients • 1 C vermicelli • 4 C water • Juice of 2 lemons • 1 Tsp salt • 2 Tbsp oil • ¾ Tsp black mustard seeds • 1 Tbsp chana dal • 1 Tsp split urad dal • 2 Tbsp peanuts • 2 green chilies cut lengthwise • 1 sprig fresh curry leaves • ½ Tsp yellow asafetida powder • ¾ + ¼ Tsp turmeric powder Preparation 1. Boil water in a saucepan with ¼ Tsp turmeric, add vermicelli and cook until it is tender but not mushy. Drain and rinse...

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Ragi Kheer

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Raspberry
Apr23

Raspberry

  Raspberry are known as aggregate fruits or red-fruit. It grow up to  6 ft (2 m) high. Raspberry is very delicated almost "melt-in-your-mouth" texture. It is conical in shape with hollow in central cavity. Raspberry are red-pink  in color. They also come in the range of black, purple, orange, yellow and white. Raspberries are low in calories and very high in nutritious.   Recipes made using Raspberry...

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Ekadashi Dhaniya Coffee
Apr20

Ekadashi Dhaniya Coffee

  Ingredients • Coriander seeds – 1 cup • Sugar – 1/2 cup • Cloves – 4-5 • Water – 1 cup • Milk – 4-5 cups Preparation Take a thick bottomed vessel and dry roast the cloves on medium flame. Add the coriander seeds and dry roast till they turn blackish in color. 1. Now add the sugar while stirring continuously to prevent the sugar from burning. Keep stirring till all the sugar...

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Paprika
Apr19

Paprika

  Paprika is a spice made from the grinding of Bell peppers or Chili peppers. It is mildest and very sweet with a deep bright red in color. Paprika are used to season and color rices, stews, soups and also to prepare sausages.   Recipes made using Paprika    ...

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