Noodles with Chinese Toon Sauce
May20

Noodles with Chinese Toon Sauce

Ingredients Chinese Toon Sauce: • 4 cups of Chinese toon* (Chinese mahogany leaves) dry or fresh • 1 cup soy sauce paste (thick than regular soy sauce) • ½ cup sesame oil • ¼ cup oil • 1 tsp salt • Chili, optional 2 Noodles: • 1 tbsp soy sauce • 1 tsp sesame oil, optional Preparation • 8-12 oz Chinese noodles or spaghetti, cooked • 1 cup of mung bean sprouts • Some...

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Cold noodles
May19

Cold noodles

  Ingredients Sesame Sauce: •½ cup sesame seeds •½ cup peanuts •2 tbsp tahini •Dash of hing •1 tbsp sesame oil •2/3 cup water •2 tbsp soy sauce •1 tsp brown sugar Cold noodles: •12 oz thin pasta (or any type of Chinese noodles) •1 ½ house cucumbers •2 carrot sticks Preparation 1.Shred 1 ½ cucumbers and 2 carrot sticks. 2.To make the sauce, mix all...

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Noodle Stir Fry
May18

Noodle Stir Fry

  Ingredients: • Celery sticks, chopped – 2-3  • Carrot sticks, chopped small or grated – 2-3  • Cauliflower, chopped – 1/3  • Broccoli or broccoli stems, chopped – 1 cup  • Chili, seeded and minced – 1  • Hing – 1/4 tsp • Ground black pepper – 1/2 tsp • Ghee – 4-6 tbsp...

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South Indian Noodles
May17

South Indian Noodles

  Ingredients •300g thin rice noodles •6 C moderately hot water •2 Tbsp oil •1 Tsp black mustard seeds •1 Tsp cumin seeds •1 Tbsp chana dal •1 Tsp split urad dal •2 Tsp chopped ginger •2 dry red chilies •10-12 fresh curry leaves •2 medium sized potatoes, cut into 0.5 cm cubes •1 large bell pepper (capsicum), cut into 0.5 cm squares •1½ salt •¾ Tsp...

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Pasta Delight
Nov08

Pasta Delight

  Ingredients •Uncooked pasta shells………………….2 C •Olive oil……………………………………..2 Tbsp •Asafetida powder…………………………..½ Tsp •Italian seasonings………………………….½ Tsp...

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Buttery Lemon Spaghetti with Chickpeas
Nov07

Buttery Lemon Spaghetti with Chickpeas

  Description Wow! This is a really tasty dish. The flavors all come together so nicely. It is super quick and easy to make too.   Ingredients • 1 pound spaghetti pasta • 2/3 cup cooked chickpeas • 1 or 2 green chile • juice of 2 lemons • 1 tbsp lemon zest • 1/4 cup ghee • 2 tsp salt • 1/4 tsp pepper • 3 tbsp fresh basil • 1 cup reserved pasta water   Preparation 1....

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