Fry Roats

• Flour – 3 cup

• Sugar – 1/2 cup

• Elachi power – 1 level tsp

• Butter ghee – 1/2 cup

• Milk – 3/4 cup

• Butter ghee – 3/4

• Cooking oil – 1/4

1. Put Flour, Sugar and Elichi power in a mixing bowl.

2. Add butter ghee and make into bread crumbs.

3. Then add milk dough well until a smooth dough.

4. Make into small balls like the biscuits. Flatten with fingers. Place onto tray and flatten with your Palm.

5. Make all like that. Place all in a tray and then start frying.

6. Fry in medium heat so that it cooks well outer and inner until golden brown.