Pasta
Pasta is a generic term for noodles made from an unleavened dough of wheat or buckwheat flour and water. They are molded into various shapes and sizes. Pasta should always be cooked in salted and boiling water.
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Pasta is a generic term for noodles made from an unleavened dough of wheat or buckwheat flour and water. They are molded into various shapes and sizes. Pasta should always be cooked in salted and boiling water.