Panchamrut Chutney
Jun11

Panchamrut Chutney

  Ingredients •Dry coconut – 1                     •Groundnut – 1 ½ cup   •Chutney dalia – 1 ½ cup          •Sesame seeds – 2 tbsp •Red chili powder – 4 tbsp     •Coriander seeds – 1 tbsp •Cumin seeds – 2 tbsp         ...

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Persimon cake
Jun10

Persimon cake

  Ingredients •1 1/2 cup whole wheat pastry flour •2 tsp baking soda •½ cup oats •1/3 cup butter, softened •1 cup persimmon pulps * •½ cup chopped walnuts •3/4 cup brown sugar Preparation 1.In a large bowl, combine all the dry ingredients. In a small bowl, combine the wet ingredients. 2.Pour the wet ingredients mixture into the big bowl. Mix well. 3.Preheat oven to 325F. Pour the...

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Christmas Fruitcake-2
May25

Christmas Fruitcake-2

  Ingredients 3 C chopped candied mixed fruit peel (tutti-fruity) Juice from 4 medium oranges (approx ¾-1 Cup) 1 C butter, softened ¾ C dark brown sugar ¼ C sugar 2 Tsp vanilla extract/essence 3 Tsp egg replacer mixed with 4 Tbsp of warm water 2 Tbsp orange rind 3 C all purpose flour 1½ Tsp baking powder ¼ Tsp baking soda ¼ Tsp ground cinnamon 1 C chopped pecans Cake pan: one 13-in x 9-in...

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Cold noodles
May19

Cold noodles

  Ingredients Sesame Sauce: •½ cup sesame seeds •½ cup peanuts •2 tbsp tahini •Dash of hing •1 tbsp sesame oil •2/3 cup water •2 tbsp soy sauce •1 tsp brown sugar Cold noodles: •12 oz thin pasta (or any type of Chinese noodles) •1 ½ house cucumbers •2 carrot sticks Preparation 1.Shred 1 ½ cucumbers and 2 carrot sticks. 2.To make the sauce, mix all...

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Milano Cookies
Dec03

Milano Cookies

  Ingredients •1 cup butter •2 cups flour •¾ cup sugar or brown sugar •2 tsp vanilla extract •1 tsp lemon zest Filling: •1/3 cup heavy cream •6 oz carob chips Preparation 1. Cream the butter and the sugar. 2. Then add the vanilla and lemon zest. Add the flour and mix until just well mixed. 3. Use 1 tsp of dough and form it into a log shape. 4. Bake in a preheated 350 degree oven for 10...

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