Cauliflower and Peas Pulav
Ingredients • Basmati rice – 1 cup • Fresh thick curds – 1 cup • Oil – 2 ½ tbsp • Bay leaf – 1 • Cinnamon – 1 inch piece • Cloves – 2 • Ginger paste – ½ tsp • Cauliflower – 1 • Capsicum (cut into 1 inch strips) – 1 • Fresh peas – ¼ cup (Shelled) • Tomatoes – 3 (diced) • Salt...
Double Beans Pulav
Ingredients• Basmati rice – 1 cup (200 gms)• Coconut extract – 2 cups• Fresh Double-bean seeds – ¼ cup• Salt -as required• Garam masala powder – ¼ tsp• Oil and ghee – 2 to 3 tbsp• Cardamoms – 2• Bay leaf – 1• Cinnamon – 1 inch piece• Cloves – 2• Kasoori Methi – 2 tsp Grind together:• Green...
Igloo Biriyani
Ingredients• Basmati rice (or) Pulav rice – 1 cup• Mixed diced vegetables – 1 ½ cups(Potatoes, carrots, beans, cauliflower and peas)• Fried cashew nuts – 1 tbsp• Oil and ghee -as required• Salt -according to taste.• Cloves – 2• Cardamoms – 2• Cinnamon – 1 inch piece• Bay leaf – 1• Aniseed – 1 ¼ tsp.• Annacippoo...
Kashmiri Rice
Ingredients• Basmati rice – 1 cup• Cooked peas – ¼ cup• Cooked diced carrots – ¼ cup• Capsicum – 1 diced• Mixed diced fruits – ½ cup• Sugar – 1 ½ tsp• Salt – as required• Pista, almonds, cashew nuts, and Raisins – 1 tbsp• Seedless green grapes – 1 tbsp• Fresh cream – 2 tbsp• Saffron...
Coconut Sweet Pulav
Ingredients • Basmati rice – 1 cup • Grated fresh coconut – ¼ cup • Coconut extract – 2 cups • Powdered sugar – 1 cup • Ghee – 3 tbsp • Chopped almonds ½ tbsp • Cardamom powder – a pinch • Cloves – 2 • Saffron – a few strands Preparation 1. Wash and soak rice for 5 to 10 minutes. 2. Cook with two cups of coconut...