Mosambi Juice
Feb04

Mosambi Juice

  Ingredients • Mosambi, wash and pat dry – 2-3 • Sugar – 1 tbsp • Water – ½ glass Preparation 1. Cut mosambi into two parts each and peel it and keep aside. 2. Take a bowl and add peeled mosambi and sugar. 3. Grind it to a fine juice in a juicer. 4. Strain it and remove in a vessel, mix well. 5. Keep it in the refrigerator for 30 minutes. 6. Remove in glasses and serve chill. Serves 3-4...

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