Passion Fruit Juice
Ingredients • Passion Fruit – 2 • Sugar – 4tbsp • Salt – a pinch • Water – 2 glasses Preparation 1. Cut the passion fruit in two parts and remove the pulp. 2. Add 2 glasses of water, Sugar and Salt to it. 3. Grind till it converts to a thin juice. 4. Keep the juice in the fridge for 30 minutes. 5. Remove glass and serve cold. Serves 4-5 Persons Bhaktin Shanti ...
Mint Tea
Ingredients • 4 C (950 ml) water • 1 bunch fresh mint leaves • 2 Tsp lemon juice • 3 Tbsp honey Preparation 1. Bring the water to boil in a saucepan. Add the mint leaves, reduce the heat to very low, cover the saucepan with a lid and let boil for 6-8 minutes. 2. Remove the tea from heat, strain it. Add the lemon juice and honey. Serve hot. Serves 4 By Anand Lila Devi Dasi ...
Chikoo Milk Shake
Ingredients • Ripe Chikoos – 3 • Milk – 2 glasses • Sugar – 4 – 6 tsp Preparation 1. Wash Chikoo and peel it with knife. 2. Remove the seeds from it and cut the chikoo pulp into big pieces. 3. Take a juicer and add chikoo pieces, sugar, and milk to it. 4. Blend all of them. 5. Keep it in the fridge for half an hour. Serve chilled. Serves 2 Persons Bhaktin Sushma ...
Watermelon Juice
Ingredients • Watermelon Cubes(deseeded) – 4 Cups • Sugar – 4 –6 tbsp • Pepper powder – ½ tsp • Black salt – a pinch Preparation 1. Take the watermelon cubes in a steel bowl. 2. Add Sugar, Pepper powder and black salt to it. 3. Add Crushed ice and 2 glasses of water to it and blend again. 4. Pour the juice into glasses and serve chill. Serves 4-5 Persons Bhaktin Mallika...
Musk Melon Milk Shake
Ingredients • Musk Melon/Karbooja/Cantouloupe – 1 medium sized • Chilled Milk – ½ liter • Sugar – 8 tbsp Preparation 1. Take a medium sized musk melon. 2. Peel, its skin with the help of a knife, 3. Remove the seeds and then chop the musk melon into big pieces. 4. Blend the pieces along with Sugar in the food processor. 5. Now add the milk to it and again blend it for another 1 minute...
Strawberry Banana Nectar
1. Blend about 2/3 a carton of strawberries, 3 bananas, a few dashes of cardomon, 1/3 c of sugar, and enough water to make 6 cups of nectar. 2. Add more water for thinner drink. By Bhaktin Priya ...