Bread Masala Fried
Ingredients • Bread slices – 6 • Butter – As required • Mustard & urad dal – ½ tsp • Tomato – 1 medium size (chopped) • Curry leaves – 1 spring • Garam masala powder – ¾ tsp • Chili powder – ¾ tsp • Coriander leaves – 2 tbsp(chopped) • Oil – 2 ½ tbsp • Salt to taste Preparation 1. Cut the bread...
Vada Pav
Ingredients • Potatoes – 3 • Coriander – 2 tbsp • Finely chopped green chilies – 1 tbsp • Grated ginger – 1 tsp • Finely chopped mint leaves – 1 ½ tsp • Lemon juice – 1 ½ tbsp • Oil – 2 tbsp • Asafetida – 2 pinch • Cumin and mustard seeds – ½ tsp • Salt – as required • Oil to deep fry •...
Spinach Pakora
Ingredients • Besan flour – ¾ cup • Rice flour – 2 tbsp • Spinach – ¼ bunch • Hing – 2 to 3 pinches • Chili Powder – ½ to 1 tsp • Salt – to taste • Water – 1 or 2 tsp • Oil – to deep fry Preparation 1. Chop Spinach and keep aside. 2. Mix all the ingredients (besan flour, rice flour, spinach, hing, chili powder, and salt)...
Pav Bhaji
Ingredients •Tomatoes………………………2-3 medium •Potatoes………………………..2 medium •Cauliflower……………………10 florets •Capsicum………………………1 no...
Corn Vada
Ingredients • Corn kernels, – 1 cup • Chili powder – ½ tsp • Turmeric – ¼ tsp • Salt – ¾ tsp • Sugar (if desired) • Baking powder – ½ tsp • Fresh ginger (grated) – 1 tsp • Coriander leaves (chopped) – 2 tbsp • Ground peanut (Optional) – 1 tbsp • Corn flour – 2 tbsp • Chickpea flour (besan)...
Malai Kofta
Ingredients For the Koftas •Crumbled paneer…………………………………….2 C •Boiled, peeled and mashed potatoes…………1 C •Ginger, minced……………………………………….1 Tbsp •Green chili,...