Spaghetti Pie with Paneer Crust
Oct02

Spaghetti Pie with Paneer Crust

  Ingredients . 200 grams spaghetti pasta . 1/2 pound paneer . 7 small tomatoes . 1 or 2 green chile . 1 tbsp fresh herbs (I used rosemary, oregano and sage) . 1 small carrot . 1 tbsp ghee . 1 1/2 tsp salt . 1/4 tsp pepper . 1/2 tsp ginger powder . 1/2 tsp chili powder . 1/4 tsp hing . 1/4 tsp turmeric . 1 tbsp brown sugar . 1/2 cup cream . 1 1/2 tbsp...

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Buckwheat Pancakes
Apr26

Buckwheat Pancakes

  Ingredients • 1½ C buckwheat flour (kuttu atta) • ½ C sugar • 1 Tbsp butter melted • 3 Tbsp yogurt • ¼ Tsp powdered cardamom • 1 Tbsp grated orange rind • 1½ C milk (or as needed) • ½ C water • Butter for cooking • Honey (optional) Preparation 1. Combine the first 8 ingredients in a mixing bowl. Whisk until smooth. If you desire a thinner...

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Peanut Salad
Apr12

Peanut Salad

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Sama Khichadi (Hindi)
Apr12
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Nut Medley
Apr12

Nut Medley

  Hot peanuts, cashews, pistachios, Brazil nuts, almonds and hazelnuts are mouth watering when properly fried. They require a controlled heat source and must be well drained before salting. If you are going to serve an assortment of fried nuts, contrast sizes and colors.   Preparation and cooking time: 25 minutes   Ingredients • Sunflower or vegetable oil for frying • Whole peanuts, with skins, half...

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