Masala Vada
Sep28

Masala Vada

  Ingredients •Chana dal …………………………3 cups •Cumin Seeds ……………………..2 tsp •Salt ………………………………… to taste •Ginger …………………………….. small piece •Green...

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Dry Fruits Drink
Sep27

Dry Fruits Drink

  Ingredients • 4 C milk • ½ C Sugar • 1 Tbsp Chopped Cashew • 1 Tbsp Chopped Pistachio • 2 Tbsp Chopped Almond • 2 Tbsp Water chestnut flour (Singhoda atta) • 5 Tbsp Water Preparation 1. Take water chestnut flour and water in a bowl and mix it properly. 2. Heat the milk at low heat till half milk remain. 3. Now add the mixing in it and shake stir for 5 minute. 4. Add all dry fruits in to it and put it in to the fridge. Offer it...

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Pumpkin Pakoras
Sep27

Pumpkin Pakoras

Ingredients • Chickpea flour (besan) – 1 cup • Turmeric – 1/2 tsp • A pinch of hing • Cumin powder – 1 tsp • Coriander powder – 1 tsp • Salt – 1 tsp • Baking soda – 1/2 tsp • Yogurt – 2 tbsp • Cold water – 1/2 – 1/3 cup • Peeled, ripe pumpkin cut into 2-inch squares, 1/2-inch thick – 1/2 pound Preparation 1. Mix batter and let sit for 30 minutes. 2. Dip pieces of pumpkin into...

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Kokum Kadhi
Sep26

Kokum Kadhi

  Ingredients •Kokum – 5-6 no •Coconut milk – 150 ml •Chilli – 1 no •Salt – To taste •Chopped coriander leaves – For garnishing Preparation 1. Boil the kokum in water, till soft enough and the water turns red in colour. 2. To this add the coconut milk and finely chopped chilli pieces 3. Take a boil on low flame. 4. Serve hot or cold garnished with coriander leaves. By Vaidehi...

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Basil Pesto Ricotta Cheese Pizza
Sep25

Basil Pesto Ricotta Cheese Pizza

  Description Very easy to make and all homemade! This unique pizza has a yeast free thick crust that is drenched in basil pesto and fresh ricotta cheese!   Ingredients For the crust: • 1 cup whole wheat flour • 1 cup all-purpose flour • 3/4 cup of plain yogurt or buttermilk • 1/2 tsp baking soda • 1/2 tsp baking powder • 1/2 tsp salt   For the pesto: • 2...

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