Channa Pulav
Ingredients • Basmati rice – 1 cup • White Kabuli channa – ½ cup • Tomatoes – 3 big • Coconut – ½ small • Oil – 3 ½ tbsp • Coriander leaves – ½ bunch • Green chilies – 4 • Kasoori methi – 1 tbsp • Garam masala powder – ½ tsp • Cinnamon – 1 inch piece • Cardamoms – 2 to 3 • Cloves – few • Bay leaf – 1 • Ghee – 2 tsp • Grind together: • Red Chilies -8 •...
Yeast free Cinnamon Raisin Bread
Description No need to buy expensive store bought bread anymore! This recipe is so easy and so good! Ingredients • 2 cups unsifted whole-wheat flour • 2 cups unsifted all-purpose flour, plus more for dusting • 1/2 teaspoon baking soda • 1/2 teaspoon baking powder • 1 teaspoon salt • 2 cups light buttermilk or plain curd/yogurt • 2 teaspoons cinnamon • 1/2 cup raisins • 1/2 cup sugar Method 1. First put all the dry ingredients into one...
Masala Bhath – 1
Ingredients • Basmati rice – 1 cup • Potatoes – 2 or 3 • Ivy gaurd – 15-20 • Red chili powder – ½ tsp. • Ginger paste – ¼ tsp. • Turmeric powder – ¾ tsp. • Coriander leaves – ¼ bunch • Salt – as required • Oil and Ghee – enough for frying • Broken cashew nuts – 1 tbsp • Coconut extract – 2 cups Grind Together: • Cinnamon – 1 inch piece • Cloves – 2 • Grated...
Ridge Gourd Chutney
Ingredients Chutney: • 1 large rigde gourd or 2 medium sized • 4 Tbsp oil • 3 large dried red chilies • 1 Tsp urad dal • 1 Tbsp chana dal • 9-10 fresh curry leaves • ½ Tsp yellow asafetida powder • ½ Tsp fenugreek seeds • 1-inch tamarind bit ( I prefer not to use the store bought tamarind paste) • 1 Tsp salt (use more if your chat masala doesn’t have any salt in it) • ¼- ½ C water Tempering: •1 Tsp oil, 1 dried red chilly, •1 Tsp...
No yeast Burger Buns
Description Yeast Free! Totally offerable! Ingredients • 2 cups unsifted whole-wheat flour • 2 cups unsifted all-purpose flour, plus more for dusting • 1/2 teaspoon baking soda • 1/2 teaspoon baking powder • 1 teaspoon salt • 2 1/4 cups light buttermilk or plain yogurt Method 1. First put all the ingredients into one large mixing bowl. 2. Mix up using your hand. DO NOT MIX TO MUCH. Just until all the ingredients come together. It will...