Beetroot Halwa
Jan31

Beetroot Halwa

Ingredients • Beetroot (grated) – 1(big) • Milk – 1.5 cups • Condensed Milk – 05.cup • Sugar – as required • Ghee – ¼ cup • Cardamom – 5 to 6 (crushed) • Cashew nuts – 10 • Raisins – 10 Preparation 1. Heat a pan, add the milk and allow it to boil. 2. Add the grated beet-root until it gets cooked. 3. Now add the Condensed milk, add sugar and stir. 4. When it becomes thick, add the crushed...

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Khaja
Jan30

Khaja

Ingredients • Maida/All purpose flour – 1.5 cups • Ghee – ¼ cup • Oil – 1 tbsp • Sugar – ½ tsp • Curd – 1.5 tsp • Eno /fruit salt – ½ tsp (OR any leavening agent like 2 pinches soda bicarbonate or ¼ teaspoon baking powder.) • Water – ¼ cup • Oil for deep frying For Syrup: • Sugar – ½ cup • Water – ½ cup • Cardamom powder – ¼ tsp • A squeeze of Lemon Juice Preparation 1. In a...

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Aate Ka Halwa
Jan29

Aate Ka Halwa

Ingredients • Whole Wheat Flour – 1 cup • Sugar – 1 cup • Ghee (clarified butter) – 1/3 cup • Chopped almonds – 3 tbsp • Small cardamom – 1 Preparation 1. Chop almonds coarsely lengthwise and keep aside. 2. Crush cardamom to a fine powder and keep aside. 3. Boil 3 ½ cups of water on high flame and add sugar to it. 4. Let the sugar dissolve completely in water. 5. As soon as the water starts boiling turn...

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Ven Pongal
Jan04

Ven Pongal

Ingredients • Raw rice – 2 cups • Green gram dal – ½ cup • Fresh ginger – 2 pieces • Jeera – 1 tsp • Pepper – 1 tsp • Ghee – 4 tbsp • Curry leaves – 8-10 leaves • A pinch of Asafetida • Cashew nuts – 5-6 Preparation 1. Wash the rice and dal together and add six cups water to it. 2. Add grated ginger, salt and asafetida and pressure cook it till three whistles. 3. In a kadai, heat four...

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Sev
Jan03

Sev

Ingredients • Chick pea flour (besan) – 1 ¼ cup • Rice flour – 1 cup • Red chili powder (optional) – ½ tsp • Carom seeds powder (ajwain) – ½ tsp • Cumin Seeds Powder – ¼ tsp • Turmeric powder – ¼ tsp • Salt – as per taste • Hot ghee or oil – 2 tbsp • Oil for deep frying Preparation 1. Mix  all together rice flour, gram flour, salt, hot ghee or oil, chili powder ,Cumin seeds powder, Carom...

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