Feta & Potato Spring Rolls with Green Pea Chutney
Mar22

Feta & Potato Spring Rolls with Green Pea Chutney

  Ingredients: • Potatoes, peeled and cut into large chunks – 600g (1¼ pounds)  • Butter – 4 tbsp  • Feta cheese, cut into tiny cubes – 200g (7 ounces)   • Salt, depending on the saltiness of the feta – ½-1 tsp  • Freshly ground black pepper – 1 tsp  • Fresh mint, coriander or parsley, chopped – 1-2...

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Curry Puffs
Mar20

Curry Puffs

  Ingredients: • Sweet potato, diced very small – 1 cup  • Carrot, diced very small – 1 cup  • Potato, diced very small – 1 cup  • Peas – 1 cup  • Oil – 2 tbsp • Fresh curry leaves from 3 large sprigs, torn • Grated fresh ginger – 1 tbsp • Yellow asafetida powder – ½ tsp...

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Spicy Matchstick Potatoes
Mar17

Spicy Matchstick Potatoes

  Potatoes are a good vegetable for deep-frying and can be cut a number of ways for dramatic effects: shavings, spirals, waffles, chips and fine sticks. For this recipe you need a fine matchstick. Cut, with a maximum width of 1/8 inch (3 mm). you can produce fine strips by hand cutting them into slices 1/8 inch (3 mm) thick and then cutting them again lengthwise into strips about 1/8 inch (3 mm) wide. Save considerable time by...

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Aloo Paratha
Jan12

Aloo Paratha

  Ingredients For dough: •Whole wheat flour – 1 cup •Salt – a pinch •Oil -1 tsp for kneading the dough •Oil for cooking the parathas For the stuffing •Potatoes – 2-3 •Green chilies -2 seeded •Cumin seeds – 1 tsp •Salt as required •Coriander leaves – handful (finely chopped) •Garam masala – 1/4 tsp Preparation For making dough: 1. Take 1 cup of...

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One Meal Paratha
Jan11

One Meal Paratha

  Ingredients •Wheat Flour………………..50 gms •Potatoes…………………….1 medium •Carrot………………………..1 small •Beetroots…………………….1 small piece •Paneer……………………….40 gms...

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