Coriander Mix
Ingredients • Coriander powder • Coriander seeds – 1 cup • Red chilies – 20 • Tamarind – small gooseberry sized • Black gram dhal – ¼ cup • Salt – as required • Curry leaves – 2 tbsp Preparation 1. Heat little oil, fry red chilies, coriander seeds and black gram dhal till brown in color. 2. Add curry leaves, at the end and fry for one or two minutes, in low flame. 3. When it cools down, powder...
Vegetable Idli
Ingredients • Cream of wheat (Rava)- 300 gms • Rice flour – 1 tbsp • Urad dal – 50 gms • Sev – 200 gms • Green chili paste – 1 tsp • Red chilies – 3-5 • Oil or ghee – 1 tbsp • Chana dal – 50 gms • Plain yogurt – 5 cups • French beans – 50 gms • Peas – 50 gms • Cashew nut – 10 to12 Preparation 1. Heat oil or ghee in a pot. 2. Put fried urad dal and chana dal roast it for...
Bread Upma
Ingredients •3 Tbsp oil •1 Tsp mustard seeds •1 Tsp urad dal •3 Tsp chana dal •½ C peanuts •2 green chilies, chopped •9-10 fresh curry leaves •½ Tsp yellow asafetida powder •6 medium sized tomatoes cut into ¾-inch cubes •1 Tsp salt •1½ lb/680g bread cut into 1-inch square pieces •½ C chopped fresh coriander leaves Preparation 1.Heat oil in a pan over moderate heat. Add mustard seeds, urad dal, chana dal, peanuts and fry until...
Rava Uppama
Ingredients • Cream of wheat (Rava) – 2 cups • Buttermilk – 3 cups • Urad dal – 1 tsp • Lemon juice – 1 tsp • Green chilies, curry leaves – 4 • Grated coconut – ¼ • Coriander leaves – ½ cup • Salt – as required • Oil or ghee. • Peas and Tomatoes • Carrot- ½ cup Preparation 1. In a pot take oil, or ghee and...
Chinese Dosa
Ingredients For the Batter • Plain rice – 1 cup • Parboiled rice – 1 cup • White urad dal – ¼ cup • Methi (fenugreek) seeds – ½ tsp • Cooking soda – ½ tsp • Curd for the batter – ½ cup • Water for grinding For filling • Noodles(boiled) – 1 cup • French beans – 100 gms • Chili sauce – 1 tbsp •...