Fenugreek Dumpling Methi Muthia
Ingredients Dumplings (muthia): • 1 C chopped fresh fenugreek leaves • 5 fresh green chilies chopped • 1½ Tbsp grated ginger • ½ C gram flour (besan) • 1/3 C wheat flour (atta) • 2 Tbsp semolina (sooji or rava) • ¾ Tsp salt • 1 Tsp sugar • ¼ Tsp baking soda • 1 Tsp cumin seeds • 1 Tsp ground coriander • ½ Tsp ground cumin • ½ Tsp turmeric powder • 2 Tbsp oil Seasoning: • 2 Tbsp oil • ½ Tsp black mustard seeds • 1 Tsp white...
Malpoura
Ingredients: • Atta (fine whole wheat flour) – 2 1/4 cups • Powdered natural sugar (such as mishri, turbinado, etc) – 1 cup • Baking powder – 1 tsp • Yogurt – 1 heaping tbsp • Cold water • Ghee for deep-frying For The Yogurt Sauce: • Plain yogurt, chilled – 5 cups • Powdered natural sugar (same as above) – 3/4 cup • Strawberries, washed, quartered, cooked and cooled, (or other fruits, see below)...
Sesame bread
Ingredients •1 ½ cups whole wheat flour •1 ½ cups all-purpose flour •2 tbsp sugar •1 ½ tbsp baking powder •1 tsp salt •½ stick unsalted butter, cut into small pieces •¼ cup sesame seeds •1 ½ cup buttermilk Preparation Combine flours, sugar, baking powder and salt in bowl. Rub butter into flour mixture with fingertips, until mixture resembles...
Homemade Mexican Bean Tostada
Description This recipe has four different homemade preps. Do not feel overwhelmed because the steps are quick and easy. We will be making lightly fried Tostadas, Spiced Beans, Avocado Cheese Guacamole and Tomato Salsa. Ingredients Tostada recipe: • 1 1/2 cups white flour • 1/2 cup whole wheat flour • 1/2 tsp baking soda • 1/2 cup plain yogurt or buttermilk Spiced Beans: • 1 cup of brown...
Buttermilk Puris
Description These puris are crispy and soft! They go great with any soup or curry dish! Ingredients 2 cups whole wheat flour 1/2 tsp baking powder 1/2 cup buttermilk, or you can use plain yogurt 1/4 tsp salt Method 1. Combine the buttermilk and baking powder. 2. Mix together using a whisk then let it sit for 3 minutes. You will notice that the mixture begins to bubble. 3. In a separate bowl add the flour and salt....