Double Grilled Paneer Cheese Sandwich
Jan17

Double Grilled Paneer Cheese Sandwich

  Description The reason it is called "double" grilled is because first you have to grill the paneer separately and then grill the bread separately. Then you are ready to build your sandwich.   Ingredients  • fresh flat pressed paneer  • fresh rosemary  • fresh oregano  • 2 tbsp ghee  • Yeast free Yogurt Bread  • lettuce  • tomato  ...

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Homemade Rustic Corn Tortillas
Jan16

Homemade Rustic Corn Tortillas

  Description Learn a simple method on how to make rustic homemade corn tortillas, Mexican style!   Ingredients . 5 cups whole dried corn . 1 cup lime powder (also called pickling lime) . Ghee . Salt   Preparation 1. First you will need to soak the corn overnight. Place the corn into a large pot. 2. We will soak the corn in lime, which is a caustic white powder that is used to help burn off the hard skin of the corn and...

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Oatmeal Banana Pancakes
Jan15

Oatmeal Banana Pancakes

  Description This has to be the easiest pancake recipe ever! It is super delicious and healthy too!   Ingredients . 2 cups rolled oats . 2 cups milk  . 1 banana . 1/2 cup cane sugar . 1/4 tsp salt . 1 tbsp butter   Preparation 1. Add all the above ingredients into a blender. 2. Blend until smooth. 3. Let the batter stand for a few minutes until it thickens. That is it for the pancake batter!! 4. Next...

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Dense And Delicious German Sourdough Bread (Pumpernickel)
Jan14

Dense And Delicious German Sourdough Bread (Pumpernickel)

  Ingredients: • Coarse rye flour – 3 cups  • Coarse wheat flour – 1 3/4 cups  • Coarse barley flour – 1 1/4 cups  • Salt – 2 tsp • Powdered fennel seeds – 1/2 tsp • Powdered anise seeds – 1/2 tsp • Powdered caraway seeds – 1/2 tsp • Powdered coriander seeds – 1/2 tsp • Treacle...

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Aloo Paratha
Jan12

Aloo Paratha

  Ingredients For dough: •Whole wheat flour – 1 cup •Salt – a pinch •Oil -1 tsp for kneading the dough •Oil for cooking the parathas For the stuffing •Potatoes – 2-3 •Green chilies -2 seeded •Cumin seeds – 1 tsp •Salt as required •Coriander leaves – handful (finely chopped) •Garam masala – 1/4 tsp Preparation For making dough: 1. Take 1 cup of...

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