Banana Lime Beverage
Feb23

Banana Lime Beverage

Ingredients • Ripe bananas – 2 • Water – 4 cup • Fresh lime juice – 1/4 cup • Sugar – 1/2 cup Preparation: 1. Blend the bananas, sugar and 1 cup water until smooth. 2. Add remaining water and lime juice. Blend well and offer immediately. By Bhaktin...

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Creamy Vegetable Milk Soup
Feb17

Creamy Vegetable Milk Soup

Description Milk makes an excellent broth for any creamy soup! Here is a very simple, delicious and wholesome recipe that takes only 30 minutes to make. Ingredients • 3 medium potatoes • 2 carrots • 1 zucchini • 4 cups milk • 1/2 cup cream • 1 green chili • 1 tbsp ghee • 1 tsp fennel seeds • 1 tsp ground ginger • 1/4 tsp hing • 2 tsp salt • 1/4 tsp pepper Preparation 1. First chop up all the veggies. 2. Heat the ghee in a large pot on...

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Home-made Yogurt
Feb08

Home-made Yogurt

Ingredients: • Fresh milk (optional) – 1/3 cup • Full-cream milk powder (optional) – 1/2 cup • Fresh milk – 4 cups (1 litre) • Fresh plain yogurt – 3 tbsp Preparation: 1. If you prefer thicker yogurt, combine the 1/3 cup of milk with the milk powder, whisk until smooth, and set aside. 2. Bring the milk to the boil in a heavy, 3-litre/quart saucepan, stirring constantly. Remove milk from the heat and whisk in...

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Badam Ka Sharbat
Feb06

Badam Ka Sharbat

Ingredients • Pint milk – 3/4 • Pint water – 1/4 • Sugar – 21/2 oz • Almonds powder – 1/2 oz • Pistachio powder – 1/2 oz • Cardamoms, powdered – 5-6 • Few flakes of saffron • Rose water – 1 tbsp Preparation 1. Mixed all the ingredients well. Add almond and pistachio powder to the Sharbat. Serve chilled with crushed ice. Decorate with fresh rose petals. By Bhaktin Priya...

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Peanut Wonder
Feb01

Peanut Wonder

Ingredients •Peanuts………………………………………………………. 2 C •Water ……………………………………………………….. 4 C •Salt...

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Roasted Quinoa
Oct02

Roasted Quinoa

Ingredients: Quinoa – 1 Cup Potato – 1 Large Cumin – 1 Teaspoon Green chilli – 1 small thinly sliced Oil – For frying Salt – 2 Teaspoons Method: Quinoa was cleaned and soaked for 2 hours to remove the bitterness. The water was strained and made into a thick paste. Potato was grated and added to the paste. Cumin, salt and green chilli were added. Oil was heated and poured the mixture one big spoon at...

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