Griddle fried cheese stuffed wheat bread
Ingredients Dough: •Wheat flour…………..2 C •Salt………………………½ Tsp •Oil……………………….2 Tsp •Water…………………..½ – ¾ C •(little less or more) •Extra flour for dusting •Ghee for cooking the parathas Stuffing:...
Baked Yoghurt Chakras
Ingredients • Bread ( plain/ multi grain brown bread) – 4 slices • Milk – 2-3 tbsp • Ajwain ( carom seeds) – 1 tsp • Moong sprouts/cottage cheese, optional – 4 tbsp • Spinach leaves – 9 For the Filling • Curd, 1 cup – hang for 1 hour in a thin muslin cloth and squeeze • Grated and squeezed carrot- ½ cup...
Dal Dhokadi
Ingredients • Toor dal – 250 gms • Wheat flour – 200 gms • Green chilies – 3 • Green chili paste – 3 tbsp • Groundnut – 50 gms • Cashew nut – 25 gms • Turmeric powder – 1 tbsp • Mustard seeds – 1 tbsp • Cloves – 3-4 • Cinnamon – 2 • Tomatoes – 2 • Tamarind – 1 tbsp • Brown sugar – 100...
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