Russian Salad
This is the closest in taste to a Russian Salad I tasted in a restaurant (In India) a few years ago. Ingredients • Diced Apple – 1 cup • Diced Green Pepper – ½ cup • Diced Red Pepper – ½ cup • Boiled Sweet Corn – 1 cup • Boiled Green Peas – 1 cup • Shredded Iceberg Lettuce – 1 cup • Sour Cream – 1 cup • Salt – to taste • Pepper – 1 tsp • Sugar – to taste Preparation 1. In a mixing bowl whip the sour cream, salt pepper and sugar...
Apple Halava
Ingredients • 3 large apples, peeled • ½ – ¾ cup sugar • 2 tbsp butter • ½ tsp cardamom powder • 2 tbsp chopped cashew nuts • 2 tbsp sliced almond • 2 tbsp raisins • ¼ cup ricotta cheese • ½ cup milk powder Preparation Peel the apple, then shred them. Cook shredded apples in a pan with butter over medium heat for 10 minutes, or until water...
Lemon cake
Ingredients •2 ¼ cup flour •1 ½ tsp baking powder •½ tsp baking soda •¼ tsp salt •½ cup oil* •½ cup applesauce* •1 ¾ cup sugar •2 tsp lemon zest •4 ½ tsp egg replacer, mixed with 6 tbsp warm water •1 cup sour cream** •2 tbsp lemon juice •2 tbsp milk Preparation 1.This is a low-fat version of lemon cake with cream...
Carob Cupcakes
Ingredients •2 ½ cups flour •½ cup oil •1 stick of butter, melted •½ cup apple sauce •1 ¾ cup sugar •4.5 tsp egg replacer (mixed with 6 tbsp warm water) •2 tbsp flaxseed meal, optional •8 tbsp carob powder •1 tsp vanilla •1 ¼ cup milk or water* •1 tsp salt •1.5 tsp baking soda •2 tbsp powder sugar to sprinkle the cupcakes...
Bhagavad Gita Cake
1. Assembling the Bhagavad Gita CakeOn a prepared cardboard keep two layers of chocolate cake with chocolate icing in between the layers on one side of the board and two layers of orange cake with orange icing in between the layers on the other side, both should be touching each other closely-resembling an open book. 2. Keep an open Bhagavad Gita book in front of you and shape the cake accordingly. Giving a slant on the...