Chakli
Ingredients •Rice flour ………………………………….4 cups •Urad dal ………………………………… 1/4 cup •Moong dal ……………………………… 1/4 cup •Sesame seeds...
Aussie Anzac Cookies
Ingredients: • Rolled oats – 1 cup • Plain flour – 1 cup • Sugar – 1 cup • Coconut – 3/4 cup • Butter – ½ cup • Golden syrup or treacle – 1 tbsp • Baking soda – 1 tbsp • Water – 2 tbsp Preparation: 1. Preheat the oven to 150° C / 300° F. Combine the oats, flour, sugar, and coconut in a bowl and mix well. 2. Melt the butter and syrup together in a small saucepan. 3. Boil the water in...
Coriander Pulav
Ingredients • Basmati rice – 1 cup • Cinnamon – 1 inch piece • Cloves – 2 or 3 • Cardamoms – 2 • Tomatoes – 2 • Potatoes – 2 or 3 • Peas (Shelled) – ¼ cup • Oil – 2 ½ tbsp • Salt – as required Grind Together: • Coriander leaves – 1 medium bunch • Ginger – ½ inch piece • Green...
Mugalai Vegetable Pulav
Ingredients • Basmati rice – 1 cup • Carrot – ¼ cup (cut into long pieces) • Beans – ¼ cup (cut into long pieces) • Diced fresh fruits – ½ cup (Pineapple, ripe mango and apple) • Cashew nuts – 2 tsp • Raisins – 2 tsp • Butter – 1 Tbsp • Ghee or Oil – enough for frying • Cloves – 2 • Cardamoms...
Small Potato Pulav
Ingredients • Basmati rice – 1 cup • Small potatoes – ¾ cup • Fresh thick curds – ¼ cup • Tomato juice – ¾ cup • Water – 1 cup • Garam masala powder – ¼ tea sp. • Fresh coriander leaves – ½ bunch (grind to smooth paste) • Oil and salt – as required Grind Together • Coriander seeds – 1 tsp. •...