Chekkalu
Ingredients •Rice flour…………………………………………4 cups •Bengal gram(Senaga Pappu) ………………1/2 cup •Salt………………………………………………..acc to taste...
Cabbage chana dal
Ingredients •Cabbage…………………………………. 1 medium sized •Bengal gram split (chana dal)…………… ¼ cup •Ginger……………………………………1 inch piece •Curry leaves………………………………10-12 •Oil………… ……………………………2 tbsp •Mustard seeds…………………………….. 1 tsp •Red chilies whole………………………… 4 •Turmeric powder…………………………. ½ tsp •Salt………………………………………… to taste •Garam masala powder……………………. 1 tsp •Coconut (scraped)…………………………2 tbsp Preparation 1.Clean, wash...
Pumpkin Masala
Ingredients •3 Tbsp olive oil •2 dry red chilies •1 Tsp black mustard seeds •1 Tbsp chana dal •1 Tsp split urad dal •½ Tsp yellow asafetida powder •4 C peeled and cubed pumpkin •1 Tsp turmeric powder •1 Tsp sambar powder •1¼ Tsp salt •3 Tbsp besan Preparation 1. In a pan, heat oil over moderate heat. Add chilies, mustard seeds. When the mustard seeds crackle, add chana dal, urad dal and fry until golden. Add asafetida and the...
Potato Masala
Ingredients • 3 medium sized potatoes • 4 C water • 2 Tbsp ghee/oil • 1 dry red chili • ½ Tsp mustard seeds • ½ Tsp cumin seeds • 2 Tbsp chana dal • 1 Tsp split urad dal • ½ Tsp yellow asafetida powder • 1 Tbsp minced ginger • 2 green chilies chopped • 1 sprig fresh curry leaves • 3 medium sized tomatoes chopped • 1 Tsp turmeric powder • 1½ Tsp salt • 2 Tbsp chopped fresh coriander leaves Preparation 1. Peel the potatoes and...
Four bean salad
Ingredients Green gram (sabut moong)……………………. ¼ cup White cow beans (chowla)……………….…… ¼ cup Red kidney beans (rajma)……………………. ¼ cup French beans…………………………………….. 10-12 Fresh coriander leaves………………………. ½ medium bunch Fresh mint leaves………………………….…. ¼ medium bunch Green chilies…………………………………..….2 Ginger…………………………… …………………1 inch piece Lemon juice………………………………………3 tbsp Chaat...