Chhole Masala
Ingredients • Cumin seeds – 50 grams • Coriander seeds – 50 grams • Red chili powder- 50 grams • Dry mango powder – 25 grams • Black pepper powder – 10 grams • Salt – as per taste • Black salt – 1 tbsp • Black cardamom – 6 • Pomegranate seeds – 10 grams • Cinnamon – 6 • Cloves – 16 • Dry mint...
Mint leaves Powder (Pudina podi)
Ingredients • Mint leaves powder – 2 Tbsp • Black gram dhal – ¼ cup • Red chilies – 15 to 20 • Salt – as required • Tamarind – little more than gooseberry sized Preparation 1. Separate the tender mint leaves from its bark. 2. Wash and wipe with a cloth. 3. Dry by spreading on a clean towel. 4. When it is completely dry, roast it in a hot shallow pan till it becomes...
Tomato Cheese Rice
Ingredients • Basmati rice – 1 cup • Ripe, red tomatoes – 5 or 6 (big) • Garam masala powder – 1 tsp • Grated cheese – 2 tbsp • Kashmiri chili powder – 1 tsp • Salt – as required • Ghee – 1 tbsp • Oil – 2 tbsp For Garnishing • Finely cut mint leaves – 1 tbsp • Finely cut coriander leaves – 1 tbsp • Fried Cashew...
Vada Pav
Ingredients • Potatoes – 3 • Coriander – 2 tbsp • Finely chopped green chilies – 1 tbsp • Grated ginger – 1 tsp • Finely chopped mint leaves – 1 ½ tsp • Lemon juice – 1 ½ tbsp • Oil – 2 tbsp • Asafetida – 2 pinch • Cumin and mustard seeds – ½ tsp • Salt – as required • Oil to deep fry •...
Chutney Chawal
Ingredients • Basmati Rice – 1 cup • Potatoes – 2 (Peeled and Diced) • Tomatoes – 2 or 3 medium sized • Turmeric powder – ¼ tsp • Cooked Peas – ¼ cup • Coriander powder – ½ tsp • Garam masala powder – ½ tsp • Salt – as required • Oil – 2 ½ tbsp Grind Together • Mint leaves – ½ bunch • Coriander leaves – ½ bunch • Green chilies – 3 • (Grind into fine paste...