Herbed Bread Rolls
Jan25

Herbed Bread Rolls

  Ingredients: • Dried yeast – 1 tsp • Warm water – about 1¼ cups  • Sugar – 1 tsp • Plain unbleached bread flour – 3 cups  • Salt – 1 tsp • Oil – 3 tsp • Fresh thyme leaves, minced – 1 tsp • Fresh oregano leaves, minced – 1 tsp • Fresh basil leaves, chopped – 2 tsp...

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Bell Pepper&Cheese Rolls
Jan20

Bell Pepper&Cheese Rolls

  Ingredients Dough: •¼ oz or 7 gm active dry yeast •½ C warm water •1 Tsp sugar •1½ C all purpose flour •1½ C whole wheat flour •2 Tsp salt •¼ C olive oil •½ C yogurt •1/3 C water •2 Tsp sesame seeds (optional) Filling: •2 Tsp oil •½ Tsp yellow asafetida powder •1 stalk celery chopped •1 large bell pepper chopped •½ Tsp dried basil •¼ Tsp ground black pepper •½ Tsp salt •1 C grated mozzarella cheese •1 Tbsp oil for brushing the...

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Stuffed bun
Jan19

Stuffed bun

  Ingredients Bun: •Dried yeast……………………………………………………. 3 Tsp •Sugar…………………………………………………………….1 Tsp •Warm...

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Sesame Braids
Jan18

Sesame Braids

  Ingredients •Active dry yeast…………………¼ oz or 7 gm •Warm water………………………¼ C •Warm milk ………………………..1 C •Butter, softened ………………….3 Tbsp •Sugar...

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Vattayappam
Sep07

Vattayappam

  Ingredients • Rice flour (Ari podi) – 2 cups • Sugar – ½ cup • Semolina (Rava/Sooji) – 2 tbsp • Yeast – ½ tsp • Grated coconut – 2 cups • Sugar – ½ tsp • Raisins- for garnishing • Cardamom – 4 nos • Salt – As required Preparation 1. Heat a wide pan and cook rava with 2 glasses of water on low flame till it becomes...

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