Cauliflower Balls Tomato-Soy Sauce
Jan16

Cauliflower Balls Tomato-Soy Sauce

  Ingredients Forthe balls: •Cauliflower, finely grated………………….1small •Ginger, grated………………………………….1Tbsp •Green chili, chopped…………………………1 •Soy...

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Turkish delight
Jan16

Turkish delight

  Ingredients •4 cups milk •10‐12 tbsp sugar •12 tbsp cream of wheat •4 tbsp vanilla extract •2 tbsp cinnamon powder Preparation 1.In a saucepan, mix well all the ingredients over medium heat. Stir constantly and bring to a boil. 2.It will take about 15 to 20 minutes. Transfer the mixture to a 8×8 baking dish to cool. Sprinkle cinnamon on top and let it cool in the refrigerator until it is firm....

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Sauteed Potatoes
Jan15

Sauteed Potatoes

  Ingredients •1.5 lb/700gm baby potatoes •3 Tbsp peanut oil •1 Tsp black mustard seeds •8-9 fresh curry leaves •½ Tsp turmeric powder •1 Tsp sambar masala •1¼ Tsp salt Preparation 1.Wash and peel the potatoes. Cut them in half. 2.Heat oil in a pan over moderately high heat. Add the mustard seeds, when they splutter, add curry leaves. Add the potatoes. Sauté them for 10-12 minutes. 3.Add the turmeric powder, sambar masala and...

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Cheese and Walnut Vegetable
Jan15

Cheese and Walnut Vegetable

  Ingredients •Cottage cheese (paneer)……………..……. 200 gms •Walnut kernels…………………………………4-5 •Potato……………………………………..…….. 1 medium sized •Ginger……………………………………………. 1 inch piece •Green chilies…………………………….…….. 2 •Yogurt…………………………………….……. 1 cup...

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Ragi ladoos
Jan15

Ragi ladoos

  Ingredients •Nachni flour ………………………………………… 1 Katori (50g) •Jaggery ……………………………………………….40g •Ghee...

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