Chapati Rolls
Ingredients •¾ C carrot, shredded •½ C bell pepper, cut lengthwise •1 C lettuce, thinly sliced •½ C cucumber, peeled and shredded •3 Tbsp coriander leaves •2 Tsp fresh lemon juice •¾ Tsp Salt •½ Tsp ground black pepper •½ Tsp paprika •½ Tsp yellow asafetida powder •1 Tbsp olive oil •5 Chapatis •5 Tbsp cream cheese, softened Preparation 1. In a mixing bowl, combine the first 5 ingredients. Divide into 5 parts. 2. In another...
Moong dal dhokla
Ingredients • Rice – ½ cup • Moong Dal – 1 cup • Yogurt – ½ cup • Green Chilies – 3 • Coriander Leaves • Ginger • Oil • Salt – as required • Water Preparation 1. First soak the moong dal and rice together in water for 3 hours. 2. Grind the soaked moong dal and rice with ginger, yogurt and green chilies. 3. Add water...
Bread Upma
Ingredients •3 Tbsp oil •1 Tsp mustard seeds •1 Tsp urad dal •3 Tsp chana dal •½ C peanuts •2 green chilies, chopped •9-10 fresh curry leaves •½ Tsp yellow asafetida powder •6 medium sized tomatoes cut into ¾-inch cubes •1 Tsp salt •1½ lb/680g bread cut into 1-inch square pieces •½ C chopped fresh coriander leaves Preparation 1.Heat oil in a pan over moderate heat. Add mustard seeds, urad dal, chana dal, peanuts and fry until...
Rava Uppama
Ingredients • Cream of wheat (Rava) – 2 cups • Buttermilk – 3 cups • Urad dal – 1 tsp • Lemon juice – 1 tsp • Green chilies, curry leaves – 4 • Grated coconut – ¼ • Coriander leaves – ½ cup • Salt – as required • Oil or ghee. • Peas and Tomatoes • Carrot- ½ cup Preparation 1. In a pot take oil, or ghee and...
Khandvi
Ingredients • Besan – 1 cup • Water – 1 cup • Sour buttermilk 2 cups or Sour yoghurt – 1 ½ cup +water 1 ½ cup • Turmeric – ¼ tsp • Red chili powder – ¼ tsp • Green chili & ginger paste1 tsp • Mustard seeds – 2 tsp • Sesame seeds – 1 tsp • Pinch of asafetida • Fresh coconut gratings – 2 tsp •...