Santra in basundi
Ingredients
•Milk……………………………………….. 4 cups
•Condensed milk……………………………1 cup
•Oranges……………………………………. 4
•Green cardamom powder………………….. ½ tsp
Preparation
1.Boil milk in a saucepan and reduce till thick and creamy. Add condensed milk and boil for another twenty minutes. Remove, cool and keep it in the refrigerator.
2.Peel two oranges and extract the juice. Strain. Of the remaining two oranges, peel, separate into segments, remove pith and seeds and slice. When milk is ice cold, add orange juice, sliced segments and cardamom powder.
3.Serve very cold as a sweet with puris.
By Vaidehi
