Spring dosa
Jan05

Spring dosa

Ingredients • Cabbage – 250 grams • Bell pepper – 1 • Tomatoes  – 2 • Green chilies finely chopped  –  3-4 • Grated coconut  – ½ cup • Red chili powder – 2 tbsp • Salt – as per taste • Oil Preparation 1. Chop cabbage, bell pepper and make tomatoes into pulp. 2. Heat oil in a pot, add cabbage and bell pepper and stir for 5 minutes. 3. Mix tomato pulp, green chilies, grated coconut, red chili...

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Vegetable Rice
Apr21

Vegetable Rice

Ingredients: • Chopped cabbage – 3 cup • Carrot, grated – 1 large • Chopped celery – 1 stick • Basmati rice – 1 cup • Water – 2 cup • Ghee – 4 heaping tsp • Mustard seeds – 1 tsp • Hing – 1/4 tsp • Ground black pepper – 1/2 tsp • Chopped chili 1/2  or Cayenne (or as desired) – 1/4 tsp • Salt –  1 1/2 tsp • Gluten pieces, steamed Preparation: 1. Heat the ghee to hot. Add...

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American Style Asian Cole Slaw Salad
Apr11

American Style Asian Cole Slaw Salad

Ingredients • 1 package of coleslaw mix or •4 cups shredded cabbage •2 cups shredded carrot • 1 cup shredded red cabbage • 1 package ramen noodles (look at the ingredients carefully) • ½ cup sliced almonds • ½ cup sunflower seeds Dressing: • ½ cup oil • ¼ cup apple cider vinegar • ¼ cup sugar • ¾ tsp salt or 1 tbsp soy sauce • ½ tsp pepper • ¼ tsp hing Preparation 1.Mix coleslaw mix and the ramen noodles, broken up. In a small bowl,...

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Cabbage salad
Apr05

Cabbage salad

  Ingredients •1 medium head cabbage, shredded •½ medium head cabbage, shredded •1 small red pepper •1 cup shredded carrots •1 cup shredded celery •1 cup olives •½ cup sugar Dressing: •1 cup lemon juice •1 tbsp mustard seeds, roasted •1 tsp Dijon mustard •½ cup olive oil or any oil •1 ¼ tsp salt •½ tsp black pepper •Dash of hing Preparation To prepare salad, place cabbage, pepper, carrot, celery, olives, and sugar in a large-size...

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Griddle Baked Cauliflower Flatbreads(gobi paratha)
Feb13

Griddle Baked Cauliflower Flatbreads(gobi paratha)

Ingredients •2 C chapati flour •1½ C finely grated cabbage •1 Tsp salt •1 Tbsp ginger, grated •2 green chilies •2 Tbsp chopped fresh coriander leaves •1 Tsp dried fenugreek leaves (kasuri methi) •¼ Tsp turmeric powder •1 Tsp cumin powder •¼ Tsp red chili powder •1 Tsp nigella seeds (kalonji seeds) •1½ Tsp garam masala •2 Tbsp ghee/oil •¾ -1 C water (or as needed) •Extra flour for dusting •Ghee/oil for cooking the flatbreads (or...

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