Punjabi Kofta Pulav
Ingredients • Basmati rice – 1 cup heaped • Whole black gram – ¾ cup • Bengal gram flour – 4 Tbsp • Potatoes – 2 big • Bay leaf – 1 • Mint leaves – ½ small bunch • Ginger – ½ inch piece • Green chilies – Few • Fresh curds – 2 tbsp • Garam masala powder – ¼ tsp. • Butter – 1...
Eggless Christmas Plum Cake
Ingredients . ½ can condensed milk . ½ cup soft butter( 1 stick) . 1 tsp vanilla essence . 1 cup cake flour( Fill a cup with 1 tbsp corn flour and the balance with all purpose flour/maida) . ½ tsp Soda . ½ tsp baking powder . Pinch of salt . ¼ cup orange soda(fanta) or plain soda / milk /water . 1 tsp spice powder( mixture of ½ tsp cinnamon...
Paneer Malai Kabab
Ingredients . 1/2kg Paneer . 1/2cup Curd . 4 tbsp Cashew paste . 4 tbsp Almond paste . 1 cup Malai (Fresh cream) . 1tbsp Ginger paste . Black pepper powder . Salt to taste . Oil for fry Preparation 1. Cut paneer into cubes and fry them in hot oil for 3 minutes. After 3 minutes take off that paneer...
Spinach Masala Pongal
Ingredients • Rice – 1 cup • Green gram – ¼ cup • Spinach – 2 bunches • Green chilies – 3 • Tomatoes – 2 • Green brinjals – 2 or 3 • Ginger – ½ inch piece • Garam masala powder – ½ tsp. • Ghee – 3 tbsp • Cumin seeds – 1 tsp. • Cashew nuts – 2 tbsp • Curry leaves – few...
Igloo Biriyani
Ingredients• Basmati rice (or) Pulav rice – 1 cup• Mixed diced vegetables – 1 ½ cups(Potatoes, carrots, beans, cauliflower and peas)• Fried cashew nuts – 1 tbsp• Oil and ghee -as required• Salt -according to taste.• Cloves – 2• Cardamoms – 2• Cinnamon – 1 inch piece• Bay leaf – 1• Aniseed – 1 ¼ tsp.• Annacippoo...