Thai Sticky Rice with Mango
Ingredients • Sticky (glutinous) white rice, soaked in cold water for 1 hour, then drained – 2 cups • Coconut milk, one 400ml can – 1¼ cups • Salt – a pinch • Sugar – 2 tbsp • Ripe mangoes – 2 large • Coconut milk to serve – 2 tbsp • Mint leaves to decorate Preparation 1. Combine the rice, coconut milk, salt and sugar in an uncovered saucepan with 1¼ cups of water. Stir and bring to the boil over...
Granola Cereal Recipe
Ingredients • 4 cups old-fashioned oats • 1 1/2 cup sliced almonds (or any nuts you want) • 1/2 cup packed light brown sugar • 1/2 teaspoon salt • 1/2 teaspoon ground cinnamon • 1/4 cup ghee • 1 1/2 cup raisins or dried coconut (or any dried fruit you want) Preparation 1. Preheat oven to 300 degrees F. 2. In a bowl mix the oats, almonds, brown sugar, ghee, salt, nuts of choice and cinnamon. 3. Stir gently with a wooden spoon; finish...
Coconut Chutney
Ingredients: • Dessicated coconut – 1½ cups • Mild yogurt – 1½ cups • Cold water – ½ cup • Minced fresh ginger – 1 tbsp • Hot green chilies, chopped – 2 tsp • Freshly ground black pepper – ¼ tsp • Salt – ½ tsp • Peanut oil – 2 tbsp • Black mustard seeds – 1 tsp • Split urad dal – 1½ tsp • Fresh curry leaves – 10 or 12 • Yellow asafetida powder – ¼ tsp Preparation:...
Bengali Spinach
Ingredients: • Raw almonds, peanuts or pistachios, with skins – 2/3 cup (100 g) • Warm water – 2 cups • Ghee or sesame oil • Black mustard seeds – 1 tsp • Cumin seeds – ½ tsp • Fenugreek seeds – 1/8 tsp • Jaggery or dark brown sugar – 1½ tbsp • Scraped, fined shredded or minced fresh ginger root – ½ tbsp • Seeded and minced hot green chilies – 1 tsp • Fresh spinach, trimmed, washed and...
Peanut Wonder
Ingredients •Peanuts………………………………………………………. 2 C •Water ……………………………………………………….. 4 C •Salt...