Spaghetti Pie with Paneer Crust
Ingredients . 200 grams spaghetti pasta . 1/2 pound paneer . 7 small tomatoes . 1 or 2 green chile . 1 tbsp fresh herbs (I used rosemary, oregano and sage) . 1 small carrot . 1 tbsp ghee . 1 1/2 tsp salt . 1/4 tsp pepper . 1/2 tsp ginger powder . 1/2 tsp chili powder . 1/4 tsp hing . 1/4 tsp turmeric . 1 tbsp brown sugar . 1/2 cup cream . 1 1/2 tbsp...
Fenugreek Dumpling Methi Muthia
Ingredients Dumplings (muthia): • 1 C chopped fresh fenugreek leaves • 5 fresh green chilies chopped • 1½ Tbsp grated ginger • ½ C gram flour (besan) • 1/3 C wheat flour (atta) • 2 Tbsp semolina (sooji or rava) • ¾ Tsp salt • 1 Tsp sugar • ¼ Tsp baking soda • 1 Tsp cumin seeds • 1 Tsp ground coriander • ½ Tsp ground cumin • ½ Tsp turmeric powder • 2 Tbsp oil Seasoning: • 2 Tbsp oil • ½ Tsp black mustard seeds • 1 Tsp white...
Vegetarian Shepherd’s Pie
Ingredients For base of pie • Brown lentils – 1 1/4 cups • Water – 2 litres • Olive oil – 2 tbsp • Yellow asafoetida powder – 1 tsp • Freshly ground black pepper – 1/4 tsp • Celery, diced – 1 cup • Home-made curd cheese (panir) from (2 litres) milk and pressed for 1/2 hour, or 200g shop-bought panir cheese • Good quality tamari or soy sauce – 5 tbsp For potato topping • Butter – 2 tbsp...
Malai Sandwich
Ingredients FOR PANEER •Cow’s milk – 2 litres (Use milk with atleast 2 % or above fat content) •White vinegar – 7-8 teaspoons FOR SYRUP •Sugar – 1.2 kilograms (about 2 ¼ cups) •Few Cardamoms- crushed.Rose essence – optional •Milk – 2 tablespoons.Water – 5 cups FOR MAKING PANEER SANDWICH •Paneer – as made above •Refined flour (Maida) – ½ teaspoon •Corn flour/ corn starch – 1/2...
Ekadashi Paneer Paratha
Ingredients for the Paratha • 1 cup rajgira flour • 1/4 cup boiled , peeled and mashed potatoes • 1/2 tsp black peppercorns (kalimirch) powder • Rock salt (sendha namak) to taste • Rajgira flour for rolling • Oil/ghee for cooking To Be Mixed Into A Stuffing • 1 cup thickly grated fresh paneer • 2 tsp finely chopped green chillies • 1/2 tsp...