Oondhiyu
Ingredients •Double-bean (Surti papdi), stringed, whole – 100gm •Raw banana chunks unpeeled – •100gm Yam chunks (Suran) – 100gm •Small brinjals slit – 100gm •Baby potatoes – 100gm •Green chillies (crushed) – 4 -5 no •Ginger grated – 1 Tsp •Coriander leaves finely chopped – 1 Tbsp •Oil – 4 Tbsp • Asafetida – 1/4th Tsp •Turmeric powder – ½ Tsp Omum •(Ajwain, Ova) – 1 Tsp •Whole coriander...
Cabbage and Potato Kofta
Ingredients • ¾ C finely grated cabbage • ¾ C finely grated potatoes • ½ Tsp turmeric powder • 1 Tbsp curry powder • 1 Tbsp finely grated ginger • 2 hot green chilies minced • ¾ Tsp salt • 2 Tsp lemon juice • 2 Tbsp chopped fresh coriander leaves • ½ C chickpea flour /besan (You may add some more besan if the consistency of the mixture is...
Potato curry
Ingredients •Medium Potatoes…………..4 •Ghee/Oil……………………..2 Tbsp •Mustard seeds………………1 Tsp •Cumin seeds………………….1 Tsp •Asafetida……………………..¼ Tsp •Minced Ginger……………..3 Tbsp •Green...
Potato Masala
Ingredients • 3 medium sized potatoes • 4 C water • 2 Tbsp ghee/oil • 1 dry red chili • ½ Tsp mustard seeds • ½ Tsp cumin seeds • 2 Tbsp chana dal • 1 Tsp split urad dal • ½ Tsp yellow asafetida powder • 1 Tbsp minced ginger • 2 green chilies chopped • 1 sprig fresh curry leaves • 3 medium sized tomatoes chopped • 1 Tsp turmeric powder • 1½ Tsp salt • 2 Tbsp chopped fresh coriander leaves Preparation 1. Peel the potatoes and...
Vegetable soup
Ingredients • Carrot cut in round slices…………………………….1 C. • Squash cut in small cubes…………………………….1.C • Potato peeled and cut in small cubes…………….1small • Green beans cut in 1 inch long pieces…………….½ C • Tomato peeled and chopped...