Karanji
Oct30

Karanji

Ingredients For Stuffing: •Wheat flour – 30gm •Vanaspati ghee – 250 gm •Semolina – 25 gm •Powdered sugar – 25 gm •Poppy seeds – 2 Tsp •Coconut – 30 gm •Cardamom powder – 2 Tsp Mixture: •Corn flour – 200gm •Vanaspati ghee – 100 gm For outer covering: •Refined flour (Maida) – 250 gm •Salt – To taste •Ghee –...

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Rava laddu
Oct25

Rava laddu

  Ingredient •Fine Rava (semolina)………………….1 ¼ C •Sugar……………………………………….1 C •Ghee……………………………………….¾ C •Chopped Cashews…………………….1/3 C...

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Cardamom Shortbread Cookies
Oct18

Cardamom Shortbread Cookies

  This buttery cookie bears some resemblances to Scottish shortbread. To the basic recipe, try one of the following additions: ¼ cup (25 g) ground pecans, cashews, almonds, pistachios or walnuts or 3 table spoons (45 ml) puree of dried mango, apples, cherries or papaya.   Preparation time (after assembling ingredients): 15 minutes Baking time: 1 hour   Ingredients • Unsalted butter, at room temperature...

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Rava Dosa
Feb02

Rava Dosa

  Ingredients •1 C semolina (rava) •1 C rice flour •½ C all purpose flour (maida) •1 Tsp salt •¼ -½ Tsp ground black pepper (as required) •½ Tsp asafetida powder •2 green chilies chopped •1½ Tbsp finely chopped ginger •2 Tbsp chopped fresh coriander leaves •1 sprig fresh curry leaves •1 Tsp cumin seeds •4 C water •Ghee/oil for cooking Preparation 1. In a mixing bowl, combine the all the first 11 ingredients well. Slowly pour the...

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Banana Cake
Jan25

Banana Cake

  Ingredients • Ripe banana mashed – 1 cup • Rava – 1 cup • Butter (melted) – ¼ cup • Baking powder – 1 tsp • Sugar – ½ cup • Cardamom – ½ tsp • Chopped walnuts – ¼ cup • Oil – ¼ cup Preparation 1. Preheat the oven to 375 degrees. 2. Mix the Rava with sugar, cardamom, walnuts and baking powder. 3. Add melted...

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