Vanilla Ice Cream
Ingredients . Heavy Cream – 1 cup . Full Cream Milk – 1 cup . Vanilla Essence . Corn Flour – 1 tbsp . Powdered Sugar – 1/2 cup Preparation 1. Firstly heat the milk in a vessel and save some of the cold milk. 2. Let the milk boil. Mix the cornflour with cold milk so that lumps are dissolved and keep it ready. 3. After the milk gets boiled add the cornflour mixture to it. Keep...
Sweet Pongal
Ingredients • 1½ C rice • ½ C moong dal • 8 C milk • 2¼ C powdered jaggery (use 3 C if you desire a more sweeter taste) • ½ Tsp cardamom powder • ¾ C ghee (you can use lesser amount if desired) • 3 Tbsp cashews, chopped • 2 Tbsp raisins Preparation 1. Heat a pan over moderate heat. Dry roast the rice and dal until lightly golden. Remove from pan and cool on a plate. 2. Wash the rice and dal and drain. 3. In a heavy saucepan, boil milk...
Mawa gujiya
Ingredients- Khoya crumbled 2/3 cup Refined Flour 1 cup Ghee 3 teaspoons Oil to deep fry Dried figs chopped 1/2 cup Seedless dates chopped 1/2 cup Cashewnuts chopped 10 Almonds chopped 10 Walnuts chopped 10 Preperation – 1) For the pastry, sift the flour into a bowl and rub in the ghee with your fingertips till the mixture resembles breadcrumbs. Add one-fourth cup and one...
Banana Muffins
Ingredients •1 1/2 cup flour (whole wheat pastry flour is preferred) •1/3 cup brown sugar •¾ cup mashed banana (about 2 big ones) •¼ tsp salt •1 tbsp flaxseed meal, mixed with 3 tbsp warm water •½ cup chopped nuts •¼ cup raisins •1 tsp vanilla extract •1/4 cup butter, melted or 1/4 cup oil •2 tsp baking powder Preparation 1)Preheat the oven at 400F. Line paper cups or coat 12 muffin cups with non‐stick spray. 2)Mix all dry...
Homemade French Fries
Ingredients •2 medium baking potatoes •¼ tsp salt •¼ tsp pepper •Less than 1/8 tsp chili pepper flakes, optional •2 tbsp olive oil Preparation 1)Preheat the oven to 375F. 2)In a medium bowl, mix oil, salt, and pepper. Slice potatoes (about ½ ‐inch thick) and toss them well in the bowl with seasoning. 3)Bake potato slices on the greased baking sheet(s) for 35 to 40 minutes....