Frankie
Feb09

Frankie

  Ingredients For Making Dough . 1 Cup – Whole Wheat Flour . 1 Cup – All Purpose Flour/ Maida . 2-3 tbsp – Ghee . 2 tbsp – Oil . Half tsp Salt   For Stuffing . 1 – Capsicum (Thinly sliced) . 1 – Tomato – (Finely Chooped) . 200grms – Paneer . 100 grms – Cabbage (Thinly sliced) . 1 Cup – Green Peas . 2 tbsp – Oil...

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Baigan bharta
Jan30

Baigan bharta

  Ingredients •Eggplant (baingan)…………………1 kg •Ginger………………………………. 1 ½ inch piece •Tomatoes……………………………4 large sized •Green chilies……………………….. 2 •Fresh coriander leaves………………. A few sprigs •Oil……………………………………3 tbsps •Cumin seeds…………………………. 1 tsp •Red chili powder……………………. 2 tsps •Salt…………………………………… to taste Preparation 1.Wash and wipe egg plants. Prick with a fork and roast them over an open flame or in a tandoor/reheated oven until...

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Palak Bahar
Jan28

Palak Bahar

  Ingredients •Uncooked pasta – 1 cup •Milk – 1 Cup •Butter – 1 Tbsp •Refined flour (Maida) – 1 Tbsp •Grated cheese – 2 Tbsp •Chopped red capsicum – 50 gm •Chopped yellow capsicum – 50 gm 1 •Pepper powder – To Taste •Spinach leaves – 200 gm •Salt – To Taste •Cinnamon powder – ½ Tsp •Ginger paste – ½ Tsp •Asafetida – a Pinch •Boiled spaghetti – 2 Cups Preparation For Pasta – Boil 1 lire water, add salt and pasta and keep stirring....

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Kadhi Pakoda
Jan22

Kadhi Pakoda

Ingredients For Kadhi: • Buttermilk………………….1 cup • Besan……………………….½ tsp. • Oil…………………………..½ tsp. • Mustard seeds……………½ tsp. • Jeera………………………..¼ tsp. • Methi...

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Stuffed Paneer Masala
Oct29

Stuffed Paneer Masala

  Ingredients •350 gms paneer, cut into 2-in x ½ -in rectangular shapes Filling ingredients: • ¼ Tsp garam masasla •½ Tsp amchur powder (dry mango powder) •½ Tsp cumin powder •¼ Tsp yellow asafetida powder Coating batter ingredients: •¼ C all purpose flour (maida) •¼ C corn flour/cornstarch •¼ Tsp turmeric powder •¼ Tsp...

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Green beans in Yogurt-Poppy Seed Sauce
Oct28

Green beans in Yogurt-Poppy Seed Sauce

  These beans can be cooked quite some time before needed and the final cooking completed just before serving. They are warmed in a velvety yogurt sauce made rich with pureed white poppy seeds or cashews.                   Preparation time (after assembling ingredients): 10 minutes Cooking time: 5 minutes   Ingredients • White poppy seeds or chopped cashews – 3...

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