Dalia
Feb21

Dalia

Dalia is also known as Cracked wheat, Bulgar, Burghul, Fada, Lapsi, Bulgar Wheat. It is a wheat product made from whole raw wheat kernels which are crushed or cut into smaller pieces. It has a very hearty, warm aroma and a grainy, delightful taste. Dalia is a good source of iron, magnesium and phosphorus.  Dalia should be stored in an airtight container in a cool, dry and dark place. Recipes made using...

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Dalia Rava Laddu
Jan27

Dalia Rava Laddu

Ingredients • Dalia – 1 cup • Rava (semolina) – ½ cup • Refined sugar – 2 cups • Hot melted ghee (clarified butter) – ½ cup • Cashew nut – as needed • Cardamom powder – 1 tsp Preparation 1. Powder the Dalia and sugar in mixer and sieve. 2. Dry roast the rava. 3. Chop the cashew nuts into small bits and roast it in ghee till golden brown. 4. Mix well all the ingredients except ghee with a ladle. 5....

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Dalia Chutney
Oct09

Dalia Chutney

  Ingredients •Salt – 1 ½ cup. •Red chili powder – 5-6 tbsp.       •Sugar – 1 tsp. •Chutney dalia(chana) – 3 tbsp. Preparation 1. Take dry dalia and apply a little oil to remove the skin easily. 2. Grind all ingredients to paste. Serves 3 Persons. Bhaktin Malathy  ...

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Poha Chivda
Jan25

Poha Chivda

Ingredients • Oil – 2 tbsp • Mustard seeds – 1 tbsp • Cumin seeds – 1 tbsp • Pinch of asafetida powder • Turmeric powder – ½ tsp • Raw peanuts – 2 tbsp • Dalia – 2 tbsp • Curry Leaves – 10-15 • Green Chilies – 3 to 4 • Powdered Sugar – 1 tsp • Cashew nuts – 1 tbsp • Thin Poha – 3 cups Preparation 1. Heat 2 tsp of oil in a pan. 2. Add mustard seeds, cumin seeds, curry...

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Guilt free chivda
Jan24

Guilt free chivda

Ingredients • Oil – 2-3 tbsp • Kurmura/puffed rice – 2 cups • Thin poha – 2 cups • Peanuts – ½ cup • Raisins – 2 tbsp • Dalia/roasted chana dal – 2 tbsp • Curry leaves torn into small pieces – 10 • Green chilies finely chopped – 3 • Mustard seeds – 1 tsp • Cumin seeds – 1 tsp • Turmeric – ½ tsp • Red chili powder – 1-2 tsp • Sugar – 2 tsp • Salt to taste...

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