Green Bean and Paneer Stir-fry with a Spicy Peanut Sauce
Description Vegetarian Thai style! The peanuts compliment this dish amazingly!! Ingredients • Stir-Fry • 2 cups fresh made paneer • 2 cups green beans • 1 large carrot • 2 tbsp ghee • 1 chopped green chile • 1 tsp chopped fresh ginger • 1 tsp salt, and pepper to taste • dash hing • 1/2 tsp chili powder • 1 tsp brown sugar • 1/2 tsp sesame seeds Spicy...
Sweet and sour veggie
Ingredients •1 package of deep fried tofu* •1 green pepper, chopped •1 red pepper, chopped •4 tomatoes, chopped •1/2 cup carrot, chopped •1 ½ tsp salt •1 tsp brown sugar, optional •2 tbsp oil •1 tbsp corn starch •2 tbsp water Preparation 1.This is the most traditional way of making sweet and sour vegetables, without pineapples. 2.Heat 2 tbsp of oil in the pan. Cook...
Veggie Burgers
Ingredients • 3 C all purpose flour • ¾ Tsp salt • ½ C warm water • 1 Tsp sugar • 1 Tsp active dry yeast • 1 Tbsp oil • ½ C warm milk Preparation 1. In a large mixing bowl, combine the flour and salt. 2. In a small mixing bowl, combine the water, sugar and yeast. Set aside for 10 minutes or until frothy. 3. Add the yeast mixture, milk and oil to the flour. Form into soft dough and place in a greased bowl. Cover and let rise in...
Spicy Eggplant
Ingredients • ½ cup Thai basil leaves • 2 Japanese eggplants (long/thin) • ¼ cup small pieces of soy meat (TVP) • 1 ½ tbsp fermented soybean (black soy bean) • 2 tsp Chinese chili bean paste • 2 tbsp soy sauce • 1 tsp brown sugar, optional • ¼ tsp salt • 3 tbsp oil • 1 tsp sesame oil, optional Preparation Soak the soy meat pieces in bean paste, soy...
Bhagavad Gita Cake
1. Assembling the Bhagavad Gita CakeOn a prepared cardboard keep two layers of chocolate cake with chocolate icing in between the layers on one side of the board and two layers of orange cake with orange icing in between the layers on the other side, both should be touching each other closely-resembling an open book. 2. Keep an open Bhagavad Gita book in front of you and shape the cake accordingly. Giving a slant on the...