Frankie
Ingredients For Making Dough . 1 Cup – Whole Wheat Flour . 1 Cup – All Purpose Flour/ Maida . 2-3 tbsp – Ghee . 2 tbsp – Oil . Half tsp Salt For Stuffing . 1 – Capsicum (Thinly sliced) . 1 – Tomato – (Finely Chooped) . 200grms – Paneer . 100 grms – Cabbage (Thinly sliced) . 1 Cup – Green Peas . 2 tbsp – Oil...
Corn Vada
Ingredients • Corn kernels, – 1 cup • Chili powder – ½ tsp • Turmeric – ¼ tsp • Salt – ¾ tsp • Sugar (if desired) • Baking powder – ½ tsp • Fresh ginger (grated) – 1 tsp • Coriander leaves (chopped) – 2 tbsp • Ground peanut (Optional) – 1 tbsp • Corn flour – 2 tbsp • Chickpea flour (besan)...
Dahi Vada
Ingredients For Vada: • Green grams dhal (moong dhal split) – 200 gms • Plain yogurt – 250 gms • Red chili powder – 1 tsp • Green chili paste – 2-3 • Cumin seeds powder – 2 tbsp • Salt – as required • Cilantro leaves – ¼ cup • Oil for frying For Chutney: • Date – 500 gms • Salt – as required...
Kachori
Ingredients For cover • Plain flour (maida) – 1 ½ cup • Oil – 3 tbsp • Salt to taste • Cold water to knead the dough For filling: • Yellow moong dal washed and soaked for ½ hour – 1 cup • Garam masala – 1 tsp • Red chili powder – 1 tsp • Dhania (coriander) powder – ½ tsp • Coriander seeds crushed coarsely – ½...
Cauliflower Biriyani
Ingredients •Basmati rice – 1 cup •Cauliflower – 1 medium sized •Green chilies – 6 •Fresh thick curds – ¼ cup •Oil – 3 tbsp •Grated fresh coconut -2 tbsp •Coriander – cumin powder – ½ tsp •Salt -as required •Pure Ghee – 2 tsp •Cashew nuts – 2 tbsp •Curry leaves – few •Coriander leaves – 1...