Tofu in Spinach Gravy
Ingredients Tofu marinate •2 C tofu cut into 2cm cubes •2 Tbsp thick yogurt •1 Tsp garam masala •¼ Tsp paprika •½ Tsp salt Spinach Gravy •1 Kg/2 lb fresh spinach leaves, washed and stalks removed •3 tomatoes, chopped •¼ C water •2 Tbsp ginger, finely grated •1 Tsp oil •1 Tsp cumin seeds •1 green chili chopped •¼ Tsp yellow asafetida...
Spring Rolls with Tomato Dip
Preparation •25 small spring roll wraps* •1 cup mung bean sprouts •¾ cup threaded carrot •2 cup threaded cabbage •1 cup flavored tofu (hard, brownish), cut into long strips** •1 tsp salt •2 tbsp oil Prepration Heat the pan with oil, stir fry carrot, cabbage, and tofu for 5 minutes. Add sprouts and salt and cook for less than 2 minutes. Let it cool for 15 minutes or until it is cool...
Chili beans
Ingredients •1½ C black bean or kidney beans •5 C water •1½ Tsp olive oil •2 green chilies, chopped •¼ Tsp yellow asafetida powder •1 celery stalk, chopped •1 carrot, peeled and chopped •1 medium sized bell pepper (capsicum) cut into 2cm cubes •3 tomatoes, chopped •1 Tsp cumin powder •¼ Tsp paprika •1½ Tsp salt •2 Tbsp tomato paste •1 C tofu cubed into 2cm size •2 Tbsp chopped fresh coriander leaves Preparation 1.Soak the beans in...
Stuffed tofu
Ingredients •1 package of fried cube tofu* •½ cup soy meat/TVP •3 tbsp soy sauce, divided •2 tbsp water •1 tsp Chinese chili paste •2 cups mung bean sprouts •16 Thai basil leaves, chopped into small piece •4 tbsp oil, divided •½ tbsp sesame oil Preparation 1.To make the stuffing, in a small bowl, mix 2 tbsp soy sauce, chili paste, soy meat, and water. Let stand for at least 30 minutes. In a heated pan, add 1 tbsp oil and the...
Carob Cake
Ingredients • All Purpose Flour – 2 1/4cups • Salt – 1 teaspoon • Baking Powder – 1 teaspoon • Baking Soda – 2 teaspoons • Carob Powder – 1/2 cup • Sugar – 2 cups • Vegetable Oil – 1 cup (I used Canola Oil) • Hot Coffee – 1 cup (I mixed 1.25 teaspoons of barley coffee or decaff with 1 cup of hot water) • Milk – 1 cup (I used 2%...