Crisp & Soft Mixed vegetable Croquettes
This is a unique croquette dish, for it is neither bound with cream sauce nor breaded in crumbs, as are most. Instead, these croquettes are a combination of three starch vegetables: potatoes, plantains and colocasia or arbi. They are cooked individually until soft, mashed or shredded, and blended with little more than salt, pepper, chilies and herbs. Known as Ekadasee croquettes, they are made with out the addition of any form...
Baked Cheesecake
Ingredients Crust Softened butter – 1/4 cup Sugar – 1/4 cup Pure vanilla extract – 1 tsp Unbleached plain flour – 1 cup Baking powder – 1 tsp Filling Ricotta cheese – 500g Softened cream cheese – 500g Fresh lemon juice – 1/3 cup Cups sugar – 1 1/2 Arrowroot powder – 2 tbsp or Cornflour – 1 tbsp Fresh cream – 1 1/3 cups Pure vanilla extract – 1 1/2 tsp...
Fruit juice jelly
Ingredients •2 cups orange juice •2 cups pineapple juice •½ cup agar flakes •2 tbsp cold fruit juice •1 tbsp arrowroot powder •2-3 cups fruits, sliced pears/peaches/nectarines/berries Preparation 1.In a saucepan, combine the juice and agar flakes (used to replace gelatin; agar flakes can be found in any Asian market). Bring to a simmer and cook gently until agar is dissolved; stir...
Ekadasi Cauliflower Pakoras
Ingredients: • Each of buckwheat and arrowroot flour – 1 cup • Baking powder – 2 tsp • Salt – 2½ tsp • Pure asafoetida powder – 2 tsp • Cayenne pepper – 2 tsp • Ground coriander – 1½ tsp • Nigella seeds – 2 tsp • Cold water, or enough to make a smooth batter – 2½ cups ...
Banana Cutlets
Ingredients • Cooking bananas – 6 • Peas -100 grams • Grated coconut -1-cup • Green chili paste -1-tsp. • Coriander leaves – 1-cup • Lemon juice – 2-tsp. • Sugar- 2-tsp. • Salt -As per taste • Raisins – 15 • Arrowroot (corn meal powder) – ½ cup. Preparation 1. Boil the...