Vegetable Pizza Sandwich
Ingredients . Pizza Base – 2 . Tomato – 1 cup (finely chopped) . Capsicum – 1 (finely chopped) . Paneer – 1/2 cup (cut into small pieces) . Mozarella Cheese – 1/2 cup (Grated) . Coriander – 2 -3 tbsp (finely chopped) . Beans – 6-7 (finely chopped) . Black Pepper – 1/4 tsp . Salt – 1/2 tsp . Green Chilly – 1 (finely chopped)...
Cheese Fritters
Ingredients For the fritters: • Water – 2 cups • Salt – 1 tsp • Corn meal – 1 ¼ cups • Shredded cheese – 1 cup For the sauce: • Ketchup – 2 tbsp • Mayonnaise – 2 tbsp • Hot sauce – 1 tsp • Fresh lime juice – 1 tsp Preparation 1. In a saucepan boil water and add salt to it. 2. Stir cornmeal in it and remove from heat. 3. Add cheese to...
Basil Pesto Ricotta Cheese Pizza
Description Very easy to make and all homemade! This unique pizza has a yeast free thick crust that is drenched in basil pesto and fresh ricotta cheese! Ingredients For the crust: • 1 cup whole wheat flour • 1 cup all-purpose flour • 3/4 cup of plain yogurt or buttermilk • 1/2 tsp baking soda • 1/2 tsp baking powder • 1/2 tsp salt For the pesto: • 2...
All-Homemade Vegetable Cheese Pizza
Description This pizza is really gourmet! The crust is thick, crunchy and fluffy. The sauce is wonderful with a touch of fresh garden herbs. A wonderful dish to offer to Kṛṣṇa! Ingredients Crust: • 1 cup whole wheat flour • 1 cup white flour • 3/4 cup plain yogurt or buttermilk • 1/4 tsp salt • 1/2 tsp baking soda • 1/2 tsp baking powder Fresh Herb Tomato Sauce • 6 small tomatoes...
Baked Yoghurt Chakras
Ingredients • Bread ( plain/ multi grain brown bread) – 4 slices • Milk – 2-3 tbsp • Ajwain ( carom seeds) – 1 tsp • Moong sprouts/cottage cheese, optional – 4 tbsp • Spinach leaves – 9 For the Filling • Curd, 1 cup – hang for 1 hour in a thin muslin cloth and squeeze • Grated and squeezed carrot- ½ cup...