Frankie
Feb09

Frankie

  Ingredients For Making Dough . 1 Cup – Whole Wheat Flour . 1 Cup – All Purpose Flour/ Maida . 2-3 tbsp – Ghee . 2 tbsp – Oil . Half tsp Salt   For Stuffing . 1 – Capsicum (Thinly sliced) . 1 – Tomato – (Finely Chooped) . 200grms – Paneer . 100 grms – Cabbage (Thinly sliced) . 1 Cup – Green Peas . 2 tbsp – Oil...

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Rava Dosa
Feb02

Rava Dosa

  Ingredients •1 C semolina (rava) •1 C rice flour •½ C all purpose flour (maida) •1 Tsp salt •¼ -½ Tsp ground black pepper (as required) •½ Tsp asafetida powder •2 green chilies chopped •1½ Tbsp finely chopped ginger •2 Tbsp chopped fresh coriander leaves •1 sprig fresh curry leaves •1 Tsp cumin seeds •4 C water •Ghee/oil for cooking Preparation 1. In a mixing bowl, combine the all the first 11 ingredients well. Slowly pour the...

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Samo Khichari
Jan31

Samo Khichari

  Ingredients •Samo/varai……………………………………………………………….. 2 C •Water……………………………………………………………………….. 5 C •Roasted,...

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Besan Ladu
Jan29

Besan Ladu

Ingredients : •Besan (chickpea flour) – 1 cup (250 grams approx) •Desi ghee – 1/2 cup •Powdered sugar – 1/2 cup – 3/4 cup •Cardamom powder – 1 teaspoon Preparation : 1. First, warm the ghee on low heat. make sure it is not very hot, it should be just warm. 2. It adds flavour to the laddus and at the same time acts as a binding agent. 3. Next, sift besan (chickpea flour). 4. Add this flour to the warm...

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Peas Pulav
Jan27

Peas Pulav

  Ingredients • Basmati rice – 1 cup heaped • Fresh peas – 1 cup • Coconut extract – 1 cup • Water – 1 cup • Oil – 2 tbsp • Ghee – 1 tbsp • Cloves, cardamom and cinnamon – few • Bay leaf – 1 • Salt – as required Grind Together: • Green chilies – 8 • Ginger – ½ inch piece • Grated fresh coconut...

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