Basil Pesto Ricotta Cheese Pizza
Sep25

Basil Pesto Ricotta Cheese Pizza

  Description Very easy to make and all homemade! This unique pizza has a yeast free thick crust that is drenched in basil pesto and fresh ricotta cheese!   Ingredients For the crust: • 1 cup whole wheat flour • 1 cup all-purpose flour • 3/4 cup of plain yogurt or buttermilk • 1/2 tsp baking soda • 1/2 tsp baking powder • 1/2 tsp salt   For the pesto: • 2...

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No Yeast Naan Bread
Sep24

No Yeast Naan Bread

  Description No yeast Naan bread! Yes it's possible! These are nice and soft and go great with soups and curry dishes.   Ingredients • 3 cups all purpose flour • 1 tsp salt • 2 tsp baking powder • 1/2 tsp baking soda • 1 cup plain yogurt   Method 1. First preheat the oven to 500F/260C. Place an iron cast pan or a pizza stone in the oven to be heated as well. For the bread, place all the...

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All-Homemade Vegetable Cheese Pizza
Sep23

All-Homemade Vegetable Cheese Pizza

  Description This pizza is really gourmet! The crust is thick, crunchy and fluffy. The sauce is wonderful with a touch of fresh garden herbs. A wonderful dish to offer to Kṛṣṇa!   Ingredients Crust: • 1 cup whole wheat flour • 1 cup white flour • 3/4 cup plain yogurt or buttermilk • 1/4 tsp salt • 1/2 tsp baking soda • 1/2 tsp baking powder   Fresh Herb Tomato Sauce • 6 small tomatoes...

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Tomatoes with Paneer and Yogurt
Sep20

Tomatoes with Paneer and Yogurt

Ingredients • Paneer made from 1 gallon of milk, coarsely chopped in bite-sized chunks • Ghee – 3 tbsp • Cumin seeds – 2 tsp • Small tomatoes, each cut into eighths – 3 • Salt, as desired • Freshly ground black pepper – 1/4 tsp • Water – 1/2 cup • Turmeric – 1/2 tsp • Thick yogurt or sour cream – 1 cup • Chopped fresh coriander leaves – 2 tbsp Preparation 1. Heat the ghee in a heavy...

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Strawberry Lassi
Jul02

Strawberry Lassi

Ingredients • Thick yogurt – 8 cup • Water – 4 cup • Sugar – 1 3/4 cup • Blended strawberries – 2 cup • Ice (optional) • Cardamom – 1/4 tsp   Preparation: 1. Mix all together until the sugar dissolves. Stir once more before serving.   By Bhaktin...

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